Following on from yesterdays “lesson” on how to create the perfect pastry, I shall show you how to make a delicious, yet relatively healthy, lemon tart. The Great British Bake Off, a televised British baking competition, first prompted to me to attempt such a dessert. One week the contestants were charged with following a recipe, devised by the goliath of British baking Mary Berry, for lemon tart. The standard set by Mary looked so incredibly delicious I had to go away and create this fantastic, decadent tart for mere pittance.