Recipe Index

Diets

Gluten Free (savoury) | Gluten Free (sweet) | Dairy Free (savoury) | Dairy Free (sweet) | Vegan (savoury) | Vegan (sweet) | Vegetarian | Healthy Eating

Seasons

Spring | Summer | Autumn | Winter

World Cuisine

Indian | Chinese | Japanese | Thai | North African | West Indian | USA | Mexican | Levantine | Arabic | Caucasian | French | British | Welsh | Italian | Spanish | Greek | Swedish | Swiss | Central European

General

Soups and Stews | Casseroles | Broths | Dips and Spreads | Sauces | Preserves | Stocks | Beans and Legumes | Breakfast | Pancakes | Drinks | Meat | Salads | Sides | Seafood | Pates and Terrines | Confectionary

Baking

Bread | Sweet Breads | Cakes | Cookies and Biscuits | Crumbles and Sweet Pies | Muffins and Cupcakes | Doughnuts | Scones | Blondies and Brownies | Sweet Tarts and Pastry | Savoury Tarts and Pastry | Oats | Misc. Sweet Bakes

Desserts

Misc.Chocolate | Ice Cream and Sorbet | Cheesecakes

Diets

Gluten Free (savoury)

Aloo Gobi

Apple and Cinnamon Chutney

Asian Sesame Seed Slaw

Asparagus and Garden Pea Frittata

Baked Mackerel with Fennel and Lemon

Basil Pesto

Beef and Apricot Tagine

Beef Bourguignon

Beef Goulash

Beef Kofta Curry

Beef Stock

Beetroot, Pear and Goats Cheese Salad

Black Olive Tapenade

Blood Orange and Fennel Salad

Broccoli and Pea Soup

Broccoli, Cauliflower and Leek Soup

Brown Chickpea Bhuna

Brown Lentil and Beetroot Salad

Butterbean Broth

Butterbean Hummus with Smoked Paprika Oil

Butternut Squash and Leek Soup

Butternut Squash and Sage Risotto

Carrot and Coriander Fritters

Carrot and Coriander Hummus

Carrot and Coriander Soup

Carrot and Grape Salad

Carrot and Orange Soup

Celeriac Soup

Chana Masala

Chicken and Butternut Squash Tagine

Chicken Liver Pate

Chickpea and Spinach Curry

Chickpea Burgers

Chickpea Za’atar Salad

Chorizo and Kale Broth

Cider and Green Lentil Stew

Courgette Fritters

Creamy Garden Pea and Mint Soup

Creamy Guacamole

Creamy Mushroom Soup

Crustless Spinach and Ricotta Quiche

Cumin Spiced Baba Ghanoush

Egg Fried Rice

Egg Hash

Fragrant Chicken Curry

Fragrant Red Lentil Dhal

French Green Lentil Stew

Fresh Coconut and Prawn Curry

Fresh Three-Bean Salad

Frittata

Globe Artichokes

Gluten Free Potato Cakes

Golden Beet Risotto

Goan Chicken Curry

Goan Spiced Sweet Potato Soup

Green Lentil and Carrot Salad with Shallot Vinaigrette

Gujarati Curried Chicken

Hasselback Potatoes with Egg Piperade

Hazelnut and Pancetta Brussels Sprouts

Hazelnut Dukkah

Homemade Chicken Stock

Hummus

Jerk Pork

Jerusalem Artichoke and Spinach Soup

Labneh

Labneh with Sumac, Hazelnuts and Mint

Lamb Kleftiko

Lamb Liver and Rosemary Pâté

Leek and Chilli Lentils

Leek and Pea Risotto

Leftover Lamb Hotpot

Leftover Turkey Curry

Lentil and Kidney Bean Chilli

Mango Chutney with a Hint of Kick

Mango Pickle

Mint and Coriander Dip

Mushroom Risotto

Mutter Paneer

New Potato, Spring Onion and Wild Garlic Salad

Noodle Broth

Onion Bhajis

Oriental Salad

Ox Cheek Goulash

Ox Cheek Rendang

Pan-fried Chorizo and Cabbage

Paprika Pork Stew

Patatas Revolconas

Peanut Butter

Peperonata (Rustic Stewed Peppers)

Perfect Potato and Lentil Curry

Pineapple Chutney

Potato and Chorizo Salad

Potato Gratin Dauphinoise

Potato Rosti with Salad and Lemon Vinaigrette

Potato, Chickpea and Spinach Curry

Prawn and Pepper Curry

Pumpkin and Chorizo Pie

Pumpkin and Sage Soup

Purple Sprouting Broccoli with Thai-Style Dressing

Radish and Apple Salad

Radish, Watercress and Potato Salad

Rajma Chawal

Ratatouille

Reassuringly Spicy Guacamole

Red Onion Chutney

Red Pepper and Goats Cheese Risotto

Red Pepper and Sunflower Seed Pesto

Roasted Celebration Squash, Sweet Potato and Spicy Sausage

Roasted Radish and Spring Onion Salad

Roasted Red Onion Salad

Roasted Red Pepper Pesto

Roasted Red Pepper and Tomato Soup

Roasted Vegetable Quinoa

Roast Potato and Garlic Soup

Rocket (Arugula) Pesto

Root Vegetable Mash

Rosemary & Garlic Farinata

Saag Aloo

Saag Paneer

Samphire and New Potato Salad

Sarah’s Refried Beans (Frijoles Refritos)

Sausage and Butterbean Casserole

Sausage and Lentil Stew

Simple Egg and Rocket Salad

Simple Red Lentil Dhal

Slow-Cooked Beef Curry

Slow-Cooked Beef Stroganoff

Slow Cooked Brisket with Onions

Smoked Haddock Kedgeree

Smoked Mackerel Pate

Smoky Tomato and Lentil Soup

Spaghetti Bolognese

Spanish Beef Tomatoes

Spiced Bean Casserole

Spiced Butternut Squash and Chickpea Soup

Spiced Red Cabbage Slaw

Spicy Chorizo and Tomato Pasta

Spicy Tomato Baked Eggs

Spinach and Mackerel Risotto

Spinach Fritters

Spinach Pakoras

Spring Greens Risotto

Sweet Potato and Almond Curry

Sweet Potato and Chicken Salad

Sweet Potato and Mushroom Biryani

Sweet Potato and Parsnip Soup

Swiss Chard Salad

Tandoori Chicken Skewers

Tangy Chicken with Sweet Potato Chips

Tarka Dhal

Thai Carrot Soup

Thai Celeriac Soup

Thai Red Fish Curry

Tomato and Basil Risotto

Tomato and Red Onion Salsa

Tomato Chutney

Tomato Sauce

Tom Kha Gai

Toor Dal

Vegetable Spring Rolls

Watermelon, Mint and Feta Salad

Wild Garlic Pesto

Winter Red Cabbage Slaw

Yaki Udon

Za’atar

Gluten Free (sweet)

Apple and Blackberry Sorbet

Apricot Jam

Blackberry and Basil Jam

Caramelised Pear Pavlova

Carrot and Raisin Cake

Chocolate Mousse

Chilli and Nutmeg Dark Chocolate Bark

Chocolate and Hazelnut Flapjacks

Chocolate Orange Mousse

Creamy Raspberry Ice Cream

Damson Jelly

Double Chocolate Flapjacks

Dried Figs in Honey

Flourless Gluten-Free Chocolate Cake

Gluten Free Brownies

Gluten-Free Coffee Blondies

Golden Syrup Rice Pudding

Greengage and Honey Compote

Healthy Banana Flapjacks

Homemade Egg Custard

Honey Flavoured Frozen Greek Yoghurt

Lemon Curd

Lemon Sorbet

Meringues

Mocha Mousse

Nutmeg Marzipan

Pear and Custard Pudding

Pear and Fig Mincemeat

Pure Cocoa Hot Chocolate

Raspberry Jam

Rhubarb and Ginger Jam

Rhubarb, Strawberry and Orange Compote

Spiced Blueberry Jam

Spiced Rice Pudding

Strawberry Jam

Sunflower Seed Flapjacks

Traditional Vanilla Fudge

Dairy Free (savoury)

Aloo Gobi

Asian Sesame Seed Slaw

Autumnal Indian Soup

Baked Mackerel with Fennel and Lemon

Bamboo and Mushroom Ramen

Beef and Apricot Tagine

Beef Goulash

Beef in Guinness Casserole

Beef Kofta Curry

Beef Stock

Black Bean and Kidney Bean Burgers

Black Olive Tapenade

Blood Orange and Couscous Salad

Blood Orange and Fennel Salad

Breakfast Hash

Brown Chickpea Bhuna

Brown Lentil and Beetroot Salad

Butterbeans all’Arrabbiata

Butterbean Broth

Butterbean Hummus with Smoked Paprika Oil

Butterbean Patties with Potato Wedges

Butternut Squash and Sage Sausage Sandwich

Caramelised Onion Bread

Caraway and Cumin Couscous Salad

Carrot and Coriander Fritters

Carrot and Coriander Hummus

Carrot and Grape Salad

Carrot and Orange Soup

Chestnut Mushroom and Chickpea Burgers

Chicken Chow Mein

Chickpea and Spinach Curry

Chickpea Burgers

Chickpea Za’atar Salad

Chorizo and Kale Broth

Courgette Fritters

Creamy Guacamole

Cumin Spiced Baba Ghanoush

Duck Liver and Onions

Egg and Cress Open Sandwiches

Egg Hash

Egg Fried Rice

Fragrant Chicken Biryani

Fragrant Red Lentil Dhal

Fresh Coconut and Prawn Curry

Fresh Three-Bean Salad

Garden Bulgar Wheat Salad

Garlic and Herb Flatbreads

Goan Chicken Curry

Goan Spiced Sweet Potato Soup

Golden Ale Vegetarian Chilli

Globe Artichokes

Greek Lamb with Orzo

Green Lentil and Carrot Salad with Shallot Vinaigrette

Hazelnut and Pancetta Brussels Sprouts

Hazelnut Dukkah

Homemade Chapatis

Homemade Chicken Stock

Hummus

Indian Minced Beef with a Fresh Tomato Salad

 Jerk Pork

Kale and Cabbage Pasta

Lahmacun

Lamb Kleftiko

Lavash Flatbreads

Mango Chutney with a Hint of Kick

Mango Pickle

Mushroom, Cashew and Ginger Bake

New Potato, Spring Onion and Wild Garlic Salad

Noodle Broth

Onion Bhajis

Orzo and Fresh Herb Salad

Ox Cheek Rendang

Pan-fried Chorizo and Cabbage

Paprika Pork Stew

Patatas Revolconas

Peanut Butter

Peperonata (Rustic Stewed Peppers)

Perfect Potato and Lentil Curry

Pineapple Chutney

Pork and Apple Burgers

Pork Loin in Cider with Dried Apricots

Potato and Chorizo Salad

Prawn and Pepper Curry

Purple Sprouting Broccoli with Thai-Style Dressing

Radish and Apple Salad

Radish, Watercress and Potato Salad

Ratatouille

Reassuringly Spicy Guacamole

Red Onion Chutney

Red Pepper and Sunflower Seed Pesto

Roasted Vegetable Quinoa

Roast Potato and Garlic Soup

Roasted Radish and Spring Onion Salad

Root Vegetable Mash

Rosemary & Garlic Farinata

Rustic Chicken Soup

Saag Aloo

Samphire and New Potato Salad

Sarah’s Refried Beans (Frijoles Refritos)

Sardine Fritters

Salmorejo

Sausage and Butterbean Casserole

Sausage and Lentil Stew

Scottish Oatcakes

Seed and Honey Bread

Simple Red Lentil Dhal

Simple White Bread

Slow-Cooked Beef Curry

Smoked Haddock Kedgeree

Smoky Tomato and Lentil Soup

Spanish Beef Tomatoes

Spiced Bean Casserole

Spiced Butternut Squash and Chickpea Soup

Spiced Red Cabbage Slaw

Spicy Baked Falafel

Spicy Chorizo and Tomato Pasta

Spinach Fritters

Spinach Pakoras

Stir Fry Pork

Stout Chilli

Sweet Potato and Chicken Salad

Sweet Potato and Mushroom Biryani

Sweet Potato and Parsnip Soup

Swiss Chard Salad

Tangy Chicken with Sweet Potato Chips

Tarka Dhal

Terrific Tabbouleh

Thai Carrot Soup

Thai Red Fish Curry

Thai Sweet Chilli Sauce

The Best Basic Tomato Sauce

Tomato and Red Onion Salsa

Tomato Chutney

Tomato, Olive and Parsley Pasta

Tom Kha Gai

Toor Dal

Traditional Beef Hotpot

Vegetable Spring Rolls

Walnut Bread

Wheat, Rye and Linseed Flax Bread

Winter Red Cabbage Slaw

Yaki Udon

Za’atar

Za’atar Flatbreads

Dairy Free (sweet)

Apple and Blackberry Sorbet

Apple and Cinnamon Chutney

Apricot Jam

Blackberry and Basil Jam

Carrot and Raisin Cake

Chewy Granola Bars (accidentally vegan)

Greengage and Honey Compote

Lemon Sorbet

Nutmeg Marzipan

Pear and Fig Mincemeat

Raspberry Jam

Rhubarb and Ginger Jam

Rhubarb, Strawberry and Orange Compote

Spiced Apple and Walnut Traybake

Spiced Blueberry Jam

Strawberry Jam

Vegan (savoury)

Aloo Gobi

Asian Sesame Seed Slaw

Autumnal Indian Soup

Black Bean and Kidney Bean Burgers

Black Olive Tapenade

Blood Orange and Fennel Salad

Brown Chickpea Bhuna

Brown Lentil and Beetroot Salad

Butterbeans all’Arrabbiata

Butterbean Broth

Butterbean Hummus with Smoked Paprika Oil

Caramelised Onion Bread

Caraway and Cumin Couscous Salad

Carrot and Coriander Fritters

Carrot and Coriander Hummus

Carrot and Grape Salad

Carrot and Orange Soup

Chana Masala

Chestnut Mushroom and Chickpea Burgers

Chickpea and Spinach Curry

Chickpea Za’atar Salad

Courgette Fritters

Creamy Guacamole

Cumin Spiced Baba Ghanoush

Fragrant Red Lentil Dhal

Fresh Three-Bean Salad

Garden Bulgar Wheat Salad

Goan Spiced Sweet Potato Soup

Golden Ale Vegetarian Chilli

Globe Artichokes

Green Lentil and Carrot Salad with Shallot Vinaigrette

Hazelnut Dukkah

Homemade Chapatis

Hummus

Kale and Cabbage Pasta

Lavash Flatbreads

Mango Chutney with a Hint of Kick

Mango Pickle

New Potato, Spring Onion and Wild Garlic Salad

Onion Bhajis

Orzo and Fresh Herb Salad

Patatas Revolconas

Peanut Butter

Peperonata (Rustic Stewed Peppers)

Pineapple Chutney

Purple Sprouting Broccoli with Thai-Style Dressing

Radish and Apple Salad

Radish, Watercress and Potato Salad

Ratatouille

Reassuringly Spicy Guacamole

Red Onion Chutney

Red Pepper and Sunflower Seed Pesto

Roasted Radish and Spring Onion Salad

Roasted Red Onion Salad

Roasted Vegetable Quinoa

Roast Potato and Garlic Soup

Root Vegetable Mash

Rosemary & Garlic Farinata

Rosemary and Sea Salt Fougasse

Saag Aloo

Sarah’s Refried Beans (Frijoles Refritos)

Scottish Oatcakes

Simple Red Lentil Dhal

Spanish Beef Tomatoes

Spiced Bean Casserole

Spiced Butternut Squash and Chickpea Soup

Spiced Red Cabbage Slaw

Spinach Fritters

Spinach Pakoras

Sweet Potato and Mushroom Biryani

Sweet Potato and Parsnip Soup

Swiss Chard Salad

Tarka Dhal

Terrific Tabbouleh

Thai Carrot Soup

Tomato and Red Onion Salsa

Tomato Chutney

Tomato, Olive and Parsley Pasta

Tomato Sauce

Toor Dal

Vegetable Spring Rolls

Wheat, Rye and Linseed Flax Bread

Winter Red Cabbage Slaw

Za’atar

Za’atar Flatbreads

Vegan (sweet)

Apricot Jam

Blackberry and Basil Jam

Chewy Granola Bars

Pear and Fig Mincemeat

Raspberry Jam

Rhubarb, Strawberry and Orange Compote

Spiced Blueberry Jam

Strawberry Jam

Vegetarian

Aloo Gobi

Almond Biscotti

Apricot Chocolate Fudge Cake

Apricot Jam

Asian Sesame Seed Slaw

Asparagus and Brie Tartine

Asparagus and Mozzarella Pizza

Aussie Crunch

Autumnal Indian Soup

Avocado Puff Tart

Bamboo and Mushroom Ramen

Beetroot and Feta Pancakes

Beetroot, Pear and Goats Cheese Salad

Black Bean and Kidney Bean Burgers

Blackberry and Basil Jam

Blackberry and Basil Swiss Roll

Blackcurrant and Mascarpone Victoria Sponge

Black Olive Tapenade

Blood Orange and Fennel Salad

Blood Orange Cake

Broccoli and Pea Soup

Broccoli, Cauliflower and Leek Soup

Brown Butter Scrambled Eggs

Brown Chickpea Bhuna

Brown Lentil and Beetroot Salad

Bûche de Noël (Yule Log)

Butterbeans all’Arrabbiata

Butterbean and Leek Gratin

Butterbean Broth

Butterbean Hummus with Smoked Paprika Oil

Butterbean Patties with Potato Wedges

Butternut Squash and Leek Soup

Butternut Squash and Spinach Lasagne

Caramelised Onion Bread

Caramelised Pear Pavlova

Caraway and Cumin Couscous Salad

Carrot and Coriander Fritters

Carrot and Coriander Hummus

Carrot and Coriander Soup

Carrot and Grape Salad

Carrot and Orange Soup

Cauliflower Cheese

Celeriac and Goats Cheese Tartlets

Celeriac Soup

Chana Masala

Cheese and Onion Potato Bread

Cherry Cheesecake Puddings

Chestnut Mushroom and Chickpea Burgers

Chickpea and Spinach Curry

Chickpea Burgers

Chickpea Za’atar Salad

Chilli and Nutmeg Dark Chocolate Bark

Chocolate and Hazelnut Flapjacks

Chocolate Courgette Cake

Chocolate Orange Mousse

Chocolate Treacle Cake

Cider and Green Lentil Stew

Coconut and Prune Flapjacks

Cornish Hevva Cake

Courgette Fritters

Courgette Loaf Cake

Creamy Garden Pea and Mint Soup

Creamy Guacamole

Creamy Mushroom Soup

Crustless Spinach and Ricotta Quiche

Cumin Spiced Baba Ghanoush

Dark Chocolate Ginger Biscuits

Dried Figs in Honey

Dundee Cake

Eccles Cake Mince Pies

Egg and Cress Open Sandwiches

Egg Hash

Egg Fried Rice

Feta and Spinach Borek

Fig and Orange Cheesecake

Fig and Pear Crumbles

Fig Rolls

Florentines

Fragrant Red Lentil Dhal

Fresh Three-Bean Salad

Garden Bulgar Wheat Salad

Garlic and Herb Flatbreads

Ginger Nuts

Ginger Nut Cheesecake

Glamorgan Sausages (Vegetarian)

Gluten Free Brownies

Gluten Free Potato Cakes

Goan Spiced Sweet Potato Soup

Golden Ale Vegetarian Chilli

Golden Syrup Rice Pudding

Globe Artichokes

Green Beans and Butternut Squash Salad

Greengage and Honey Compote

Green Lentil and Carrot Salad with Shallot Vinaigrette

Greengage Tart

Hasselback Potatoes with Egg Piperade

Hazelnut Dukkah

Hazelnut and Parsnip Nut Roast

Healthy Banana Flapjacks

Homemade Chapatis

Homemade Egg Custard

Homemade Jam Doughnuts

Homemade Tagliatelle with a Lemon and Thyme Dressing

Honey Cake (lekach)

Hot Cross Bread and Butter Pudding

Hot Cross Bun French Toast

Hummus

Individual Egg and Spinach Bake

Individual Fig and Goats Cheese Pizzas

Insalata Caprese

Irish Soda Bread

Jerusalem Artichoke and Spinach Soup

Kale and Cabbage Pasta

Kalonji Flatbreads

Kingswood Family Scripture Cake

Labneh

Labneh with Sumac, Hazelnuts and Mint

Lavash Flatbreads

Leek and Chilli Lentils

Leek Toasties

Leftover Mincemeat Apple Crumble

Lemon Curd

Lemon Curd Butterfly Cakes

Lemon Drizzle Cake

Lentil and Kidney Bean Chilli

Lentil Burgers in Fried Bread with Citrus Yoghurt and Pesto

Lentil Curry Soup with Chapati Triangles

Linguine con Uovo Sode (Pasta with Hard-Boiled Egg)

Mango Chutney with a Hint of Kick

Mango Pickle

Marzipan and Cherry Cupcakes

Marzipan Mince Pies

Mince Pie Cake

Mint and Coriander Dip

Mixed Berry Smoothie

Mushroom Orzotto

Mushroom and Garlic White Pizza

Mushroom Risotto

Mushroom, Cashew and Ginger Bake

Mutter Paneer

New Potato, Spring Onion and Wild Garlic Salad

Nutmeg Marzipan

Onion Bhajis

Open Stuffed Mushroom Toastie

Orange and Poppy Seed Bundt Cake

Orange Spice Traybake

Oriental Salad

Orzo and Fresh Herb Salad

Pappardelle with Buttery Mushrooms

Patatas Revolconas

Pear and Custard Pudding

Pear and Fig Mincemeat

Peanut Butter

Peperonata (Rustic Stewed Peppers)

Perfect Potato and Lentil Curry

Pesto, Tomato and Mozzarella Pizza

Pineapple Chutney

Poached Egg on Spinach

Potato Gratin Dauphinoise

Potato, Chickpea and Spinach Curry

Potato, Pea and Mint Quesadillas

Pumpkin and Sage Bread

Pumpkin and Sage Soup

Pure Cocoa Hot Chocolate

Purple Sprouting Broccoli with Thai-Style Dressing

Radish and Apple Salad

Radish, Watercress and Potato Salad

Rajma Chawal

Raspberry Jam

Ratatouille

Reassuringly Spicy Guacamole

Red Onion and Goat’s Cheese Calzone

Red Onion Chutney

Red Pepper and Goats Cheese Risotto

Red Pepper and Sunflower Seed Pesto

Refried Beans (Frijoles Refritos)

Rhubarb and Ginger Jam

Rhubarb and Ginger Jam Cake

Rhubarb Crumble

Roasted Red Onion Salad

Roasted Red Pepper and Tomato Soup

Roasted Vegetable, Feta and Olive Orzo Salad

Roasted Vegetable Quinoa

Roast Potato and Garlic Soup

Roasted Radish and Spring Onion Salad

Root Vegetable Mash

Rosemary & Garlic Farinata

Rosemary and Sea Salt Fougasse

Rye and Spring Onion Bread

Saag Aloo

Saag Paneer

Salmorejo

Scottish Oatcakes

Seed and Honey Bread

Simple Egg and Rocket Salad

Simple Red Lentil Dhal

Simple Vegetarian Pad Thai Noodles

Simple White Bread

Soft White Bread Rolls

Somerset Stew with Mashed Potato

Sourdough French Toast

Sourdough Pancakes

Spanish Beef Tomatoes

Spiced Apple and Walnut Traybake

Spiced Bean Casserole

Spiced Blueberry Jam

Spiced Butternut Squash and Chickpea Soup

Spiced Red Cabbage Slaw

Spiced Rice Pudding

Spicy Baked Falafel

Spicy Tomato Baked Eggs

Spinach, Feta and Walnut Pesto

Spinach Fritters

Spinach Pakoras

Squash and Feta Puff Tart

Sticky Toffee Pudding

Stollen

Strawberry Jam

Stuffed Peppers

Sunflower Seed Flapjacks

Sweet Potato and Almond Curry

Sweet Potato and Mozzarella Calzone

Sweet Potato and Mushroom Biryani

Sweet Potato and Parsnip Soup

Swiss Chard Salad

Syrup Sponge Cake

Tagliatelle Primavera

Tarka Dhal

Terrific Tabbouleh

Thai Carrot Soup

Thai Celeriac Soup

Basic Tomato Sauce

Tomato and Red Onion Salsa

Tomato Chutney

Tomato, Olive and Parsley Pasta

Toor Dal

Tortilla (Spanish Omelette)

Vegetable Spring Rolls

Versatile Homemade Wraps

Walnut and Cumin Stuffed Marrow

Walnut Bread

Watermelon, Mint and Feta Salad

Welsh Rarebit

Wheat, Rye and Linseed Flax Bread

Wild Garlic Pesto

Winter Red Cabbage Slaw

Za’atar

Za’atar Flatbreads

Healthy Eating

Aloo Gobi

Asian Sesame Seed Slaw

Autumnal Indian Soup

Baked Mackerel with Fennel and Lemon

Beef Stock

Black Bean and Kidney Bean Burgers

Blood Orange and Couscous Salad

Blood Orange and Fennel Salad

Broccoli and Pea Soup

Brown Chickpea Bhuna

Brown Lentil and Beetroot Salad

Butterbeans all’Arrabbiata

Butterbean and Leek Gratin

Butterbean Broth

Butterbean Hummus with Smoked Paprika Oil

Caramelised Onion Bread

Caraway and Cumin Couscous Salad

Carrot and Coriander Hummus

Carrot and Coriander Soup

Carrot and Grape Salad

Carrot and Orange Soup

Celeriac Soup

Chana Masala

Chestnut Mushroom and Chickpea Burgers

Chickpea and Spinach Curry

Chickpea Burgers

Chickpea Za’atar Salad

Cider and Green Lentil Stew

Courgette Fritters

Creamy Mushroom Soup

Cumin Spiced Baba Ghanoush

Fragrant Chicken Biryani

Fragrant Red Lentil Dhal

Fresh Three-Bean Salad

Frittata

Garden Bulgar Wheat Salad

Gluten Free Potato Cakes

Green Beans and Butternut Squash Salad

Green Lentil and Carrot Salad with Shallot Vinaigrette

Gujarati Curried Chicken

Hazelnut and Parsnip Nut Roast

Healthy Banana Flapjacks

Homemade Chapatis

Homemade Tagliatelle with a Lemon and Thyme Dressing

Kale and Cabbage Pasta

Kale, Walnut and Lemon Pearl Barley Risotto

Lavash Flatbreads

Lentil and Kidney Bean Chilli

Linguine con Uovo Sode (Pasta with Hard-Boiled Egg)

Marzipan Mince Pies

Mint and Coriander Dip

Mixed Berry Smoothie

Mushroom Risotto

Mushroom, Cashew and Ginger Bake

Mutter Paneer

New Potato, Spring Onion and Wild Garlic Salad

Noodle Broth

Onion Bhajis

Oriental Salad

Pan-fried Chorizo and Cabbage

Patatas Revolconas

Peperonata (Rustic Stewed Peppers)

Perfect Potato and Lentil Curry

Poached Eggs with Anchovies

Potato, Chickpea and Spinach Curry

Prawn and Pepper Curry

Pumpkin and Sage Soup

Radish and Apple Salad

Ratatouille

Roasted Red Onion Salad

Roasted Red Pepper and Tomato Soup

Roasted Vegetable, Feta and Olive Orzo Salad

Roasted Vegetable Quinoa

Roast Potato and Garlic Soup

Root Vegetable Mash

Rosemary & Garlic Farinata

Saag Aloo

Salmorejo

Samphire and New Potato Salad

Sarah’s Refried Beans (Frijoles Refritos)

Scottish Oatcakes

Simple Egg and Rocket Salad

Simple Red Lentil Dhal

Spanish Beef Tomatoes

Spiced Bean Casserole

Spiced Butternut Squash and Chickpea Soup

Spiced Red Cabbage Slaw

Spicy Baked Falafel

Spicy Tomato Baked Eggs

Spinach, Feta and Walnut Pesto

Spinach Fritters

Spinach Pakoras

Sunflower Seed Flapjacks

Sweet Chilli Chickpeas

Sweet Potato and Mushroom Biryani

Sweet Potato and Parsnip Soup

Swiss Chard Salad

Tandoori Chicken Skewers

Tangy Chicken with Sweet Potato Chips

Tarka Dhal

Terrific Tabbouleh

Thai Celeriac Soup

Basic Tomato Sauce

Tomato and Red Onion Salsa

Tomato, Olive and Parsley Pasta

Toor Dal

Vegetable Spring Rolls

Walnut and Cumin Stuffed Marrow

Walnut Bread

Watermelon, Mint and Feta Salad

Wheat, Rye and Linseed Flax Bread

Winter Red Cabbage Slaw

Seasons
Spring

Asparagus and Mozzarella Pizza

Blood Orange and Couscous Salad

Blood Orange and Fennel Salad

Celeriac and Goats Cheese Tartlets

Hot Cross Bread and Butter Pudding

Hot Cross Bun French Toast

New Potato, Spring Onion and Wild Garlic Salad

Potato, Pea and Mint Quesadillas

Rhubarb and Ginger Jam

Rhubarb and Ginger Jam Cake

Rhubarb Crumble

Samphire and New Potato Salad

Spring Greens Risotto

Springtime Minestrone

Tagliatelle Primavera

Wild Garlic Pesto

Summer

Apple and Blackberry Sorbet

Apricot Jam

Asian Sesame Seed Slaw

Asparagus and Brie Tartine

Blackberry and Basil Jam

Blackberry and Basil Swiss Roll

Blackberry Cheesecake

Blood Orange Cake

Cherry Cheesecake Puddings

Damson Jelly

Freshly Picked Blackberry and Apple Crumble

Gooseberry and Stem Ginger Cordial

Greengage and Honey Compote

Greengage Tart

Insalata Caprese

Juicy Plum Muffins

Lemon Curd

Orzo and Fresh Herb Salad

Radish and Apple Salad

Raspberry and Amaretti Birthday Cake

Raspberry Jam

Raspberry, Orange and Almond Traybake

Rhubarb, Strawberry and Orange Compote

Roasted Radish and Spring Onion Salad

Salmorejo

Spanish Beef Tomatoes

Spiced Blueberry Jam

Strawberry Jam

Tomato and Basil Risotto

Tinto de Verano

Watermelon, Mint and Feta Salad

Wild Plum Chutney 

Autumn

Autumnal Indian Soup

Autumnal Minestrone

Butternut Squash and Leek Soup

Butternut Squash and Spinach Lasagne

Honey Cake (lekach)

Fig and Pear Crumbles

Individual Fig and Goats Cheese Pizzas

Jerusalem Artichoke and Spinach Soup

Pumpkin and Chorizo Pie

Pumpkin Pie

Roasted Celebration Squash, Sweet Potato and Spicy Sausage

Squash and Feta Puff Tart

Sweet Potato and Mushroom Biryani

Winter

Ale Braised Ox Cheek

Bûche de Noël (Yule Log)

Chilli and Nutmeg Dark Chocolate Bark

Christmas Spiced Biscuits

Eccles Cake Mince Pies

Golden Ale Vegetarian Chilli

Hazelnut and Parsnip Nut Roast

Homemade Mincemeat

Kale and Cabbage Pasta

Kale, Walnut and Lemon Pearl Barley Risotto

Leftover Mincemeat Apple Crumble

Leftover Turkey Curry

Marzipan and Cherry Cupcakes

Marzipan Mince Pies

Mince Pie Cake

Mince Pies

Moroccan Meatballs

Nutmeg Marzipan

Ox Cheek Goulash

Pan-fried Chorizo and Cabbage

Pear and Fig Mincemeat

Red Onion Chutney

Smoky Tomato and Lentil Soup

Stollen

Winter Red Cabbage Slaw

Winter Spice Biscuits with Homemade Damson Jelly

World Cuisine

Indian

Aloo Gobi

Asian Sesame Seed Slaw

Autumnal Indian Soup

Beef Kofta Curry

Brown Chickpea Bhuna

Chana Masala

Chickpea and Spinach Curry

Fragrant Chicken Biryani

Fragrant Chicken Curry

Fragrant Red Lentil Dhal

Fresh Coconut and Prawn Curry

Goan Chicken Curry

Goan Spiced Sweet Potato Soup

Gujarati Curried Chicken

Indian Minced Beef with a Fresh Tomato Salad

Kalonji Flatbreads

Leftover Turkey Curry

Lentil Curry Soup with Chapati Triangles

Mutter Paneer

Onion Bhajis

Perfect Potato and Lentil Curry

Pineapple Chutney

Potato, Chickpea and Spinach Curry

Prawn and Pepper Curry

Rajma Chawal

Saag Aloo

Saag Paneer

Simple Curry Powder

Simple Red Lentil Dhal

Slow-Cooked Beef Curry

Spiced Butternut Squash and Chickpea Soup

Spiced Rice Pudding

Spinach Fritters

Spinach Pakoras

Sweet Potato and Almond Curry

Sweet Potato and Mushroom Biryani

Tandoori Chicken Skewers

Tarka Dhal

Toor Dal

Chinese

Chicken Chow Mein

Chinese Crispy Beef with Noodles

Egg Fried Rice

Noodle Broth

Pork Satay with Cold Noodle Salad

Stir Fry Pork

Sweet Chicken and Sesame Seed Stir Fry with Soy Salad

Vegetable Spring Rolls

Japanese

Bamboo and Mushroom Ramen

Yaki Udon

Thai

Purple Sprouting Broccoli with Thai-Style Dressing

Simple Vegetarian Pad Thai Noodles

Sweet Chilli Chickpeas

Thai Carrot Soup

Thai Celeriac Soup

Thai Red Fish Curry

Thai Sweet Chilli Sauce

Tom Kha Gai

North African

Apricot Stuffed Lamb with Bulgar Wheat Salad

Beef and Apricot Tagine

Chicken and Butternut Squash Tagine

Hazelnut Dukkah

Merguez and Spinach Sourdough Pancakes

Moroccan Meatballs

West Indian

 Jerk Pork

USA

American-Style Buttermilk Pancakes

Cinnamon-Dipped Doughnuts

Homemade Jam Doughnuts

Macaroni Cheese

Mexican

Creamy Guacamole

Golden Ale Vegetarian Chilli

Potato, Pea and Mint Quesadillas

Reassuringly Spicy Guacamole

Sarah’s Refried Beans (Frijoles Refritos)

Stout Chilli

Levantine

Butterbean Hummus with Smoked Paprika Oil

Chickpea Za’atar Salad

Cumin Spiced Baba Ghanoush

Feta and Spinach Borek

Hummus

Labneh

Labneh with Sumac, Hazelnuts and Mint

Lahmacun

Terrific Tabbouleh

Za’atar

Za’atar Flatbreads

Za’atar Pork Wraps

Arabic

Spicy Baked Falafel

Caucasian

Garlic and Herb Flatbreads

Lavash Flatbreads

French

Apricot Tarte Tatin

Asparagus and Brie Tartine

Beef Bourguignon

Black Olive Tapenade

Bûche de Noël (Yule Log)

Caramelised Onion and Cheddar Cheese Quiche

Crustless Spinach and Ricotta Quiche

French Green Lentil Stew

Potato Gratin Dauphinoise

Ratatouille

Rosemary and Sea Salt Fougasse

Strawberry and Pimms Clafoutis

Toulouse Sausage Cassoulet

British

Blackberry and Basil Swiss Roll

Blackcurrant and Mascarpone Victoria Sponge

Cauliflower Cheese

Chicken and Leek Pasties

Cornish Hevva Cake

Dundee Cake

Egg and Cress Open Sandwiches

Fish Fingers, Chips and Tartare Sauce

Freshly Picked Blackberry and Apple Crumble

Ginger Nuts

Golden Syrup Rice Pudding

Hot Cross Bread and Butter Pudding

Irish Soda Bread

Lamb Liver and Rosemary Pâté

Leftover Lamb Hotpot

Lemon Curd Butterfly Cakes

Macaroni Cheese

Marzipan Mince Pies

Mince Pie Cake

Pork Loin in Cider with Dried Apricots

Ploughman’s Toasties

Pumpkin Pie

Rhubarb Crumble

Rock Cakes

Salmon and Prawn Fish Pie

Scottish Oatcakes

Smoked Haddock Kedgeree

Sticky Toffee Pudding

Strawberry and Pimms Clafoutis

Syrup Sponge Cake

The Victoria Sponge – A British Classic

Tomato Chutney

Traditional Beef Hotpot

Traditional Scones

Wimbledon Cake

Welsh

Glamorgan Sausages (Vegetarian)

Welsh Cakes

Welsh Cawl

Welsh Rarebit

Italian

Almond Biscotti

Asparagus and Garden Pea Frittata

Asparagus and Mozzarella Pizza

Autumnal Minestrone

Baked Rosemary and Garlic Arancini

Basil Pesto

Bellini Spritzer

Butterbeans all’Arrabbiata

Butternut Squash and Sage Risotto

Butternut Squash and Spinach Lasagne

Chicken and Butternut Squash Tagine

Chorizo and Cheddar Pizza

Florentines

Golden Beet Risotto

Homemade Tagliatelle with a Lemon and Thyme Dressing

Individual Fig and Goats Cheese Pizzas

Insalata Caprese

Italian Meatballs with Linguine and Ricotta

Lamb with Black Olives (Agnello Con Olive Nere)

Leek and Pea Risotto

Linguine con Uovo Sode (Pasta with Hard-Boiled Egg)

Mushroom and Garlic White Pizza

Mushroom Orzotto

Mushroom Risotto

Pappardelle with Buttery Mushrooms

Penne All’Arrabiata

Peperonata (Rustic Stewed Peppers)

Pesto and Mushroom Pasta with Bacon Crisps

Pesto, Tomato and Mozzarella Pizza

Red Onion and Goat’s Cheese Calzone

Red Pepper and Goats Cheese Risotto

Red Pepper and Sunflower Seed Pesto

Roasted Red Pepper Pesto

Rocket (Arugula) Pesto

Rosemary & Garlic Farinata

Smoked Bacon and Ricotta Ravioli with Apple Sauce

Spaghetti Bolognese

Spinach and Mackerel Risotto

Spinach, Feta and Walnut Pesto

Spring Greens Risotto

Springtime Minestrone

Sweet Potato and Mozzarella Calzone

Tagliatelle Primavera

Tiramisu

The Best Basic Tomato Sauce

Tomato, Olive and Parsley Pasta

Wild Garlic Pesto

Spanish

Patatas Revolconas

Potato and Chorizo Salad

Salmorejo

Spanish Beef Tomatoes

Spicy Chorizo and Tomato Pasta

Tomato and Basil Risotto

Tortilla (Spanish Omelette)

Tinto de Verano

Greek

Greek Lamb with Orzo

Honey Flavoured Frozen Greek Yoghurt

Lamb Kleftiko

Roasted Vegetable, Feta and Olive Orzo Salad

Swedish

Hasselback Potatoes with Egg Piperade

Swiss

Potato Rosti with Salad and Lemon Vinaigrette

Central European

Beef Goulash

Lemon and Herb Chicken Schnitzel

Ox Cheek Goulash

Paprika Pork Stew

Stollen

General
Soups and Stews

Ale Braised Ox Cheek

Autumnal Indian Soup

Autumnal Minestrone

Beef Goulash

Broccoli and Pea Soup

Broccoli, Cauliflower and Leek Soup

Butternut Squash and Leek Soup

Carrot and Coriander Soup

Carrot and Orange Soup

Celeriac Soup

Cider and Green Lentil Stew

Creamy Garden Pea and Mint Soup

Creamy Mushroom Soup

French Green Lentil Stew

Goan Spiced Sweet Potato Soup

Golden Ale Vegetarian Chilli

Jerusalem Artichoke and Spinach Soup

Leek and Chilli Lentils

Ox Cheek Goulash

Paprika Pork Stew

Pumpkin and Sage Soup

Roasted Red Pepper and Tomato Soup

Roast Potato and Garlic Soup

Salmorejo

Sausage and Lentil Stew

Somerset Stew with Mashed Potato

Smoky Tomato and Lentil Soup

Spiced Butternut Squash and Chickpea Soup

Springtime Minestrone

Sweet Potato and Parsnip Soup

Thai Carrot Soup

Thai Celeriac Soup

Traditional Beef Hotpot

Casseroles

Ale Braised Ox Cheek

Beef and Apricot Tagine

Beef Bourguignon

Beef in Guinness Casserole

Chicken and Butternut Squash Tagine

Lamb with Black Olives (Agnello Con Olive Nere)

Leftover Lamb Hotpot

Moroccan Meatballs

Ox Cheek Goulash

Sausage and Butterbean Casserole

Slow-Cooked Beef Stroganoff

Spiced Bean Casserole

Toulouse Sausage Cassoulet

Broths

Beef Bourguignon

Beef in Guinness Casserole

Lamb with Black Olives (Agnello Con Olive Nere)

Noodle Broth

Sausage and Butterbean Casserole

Slow-Cooked Beef Stroganoff

Spiced Bean Casserole

Dips and Spreads

Baked Spinach Balls with Yoghurt Dip

Black Olive Tapenade

Butterbean Hummus with Smoked Paprika Oil

Creamy Guacamole

Cumin Spiced Baba Ghanoush

Hazelnut Dukkah

Hummus

Mint and Coriander Dip

Reassuringly Spicy Guacamole

Sarah’s Refried Beans (Frijoles Refritos)

Smoked Mackerel Pate

Sauces

Basil Pesto

Red Pepper and Sunflower Seed Pesto

Roasted Red Pepper Pesto

Rocket (Arugula) Pesto

Thai Sweet Chilli Sauce

Wild Garlic Pesto

Preserves

Apple and Cinnamon Chutney

Apricot Jam

Blackberry and Basil Jam

Damson Jelly

Greengage and Honey Compote

Homemade Mincemeat

Mango Chutney

Mango Pickle

Pear and Fig Mincemeat

Pineapple Chutney

Raspberry Jam

Red Onion Chutney

Rhubarb and Ginger Jam

Spiced Blueberry Jam

Strawberry Jam

Tomato Chutney

Wild Plum Chutney 

Stocks

Beef Stock

Chicken Stock

Beans and Legumes

Autumnal Indian Soup

Black Bean and Kidney Bean Burgers

Brown Chickpea Bhuna

Brown Lentil and Beetroot Salad

Butterbeans all’Arrabbiata

Butterbean and Leek Gratin

Butterbean Broth

Butterbean Hummus with Smoked Paprika Oil

Butterbean Patties with Potato Wedges

Chana Masala

Chestnut Mushroom and Chickpea Burgers

Chickpea and Spinach Curry

Chickpea Burgers

Cider and Green Lentil Stew

Fragrant Red Lentil Dhal

Fresh Three-Bean Salad

Golden Ale Vegetarian Chilli

Green Lentil and Carrot Salad with Shallot Vinaigrette

Leek and Chilli Lentils

Lentil and Kidney Bean Chilli

Lentil Burgers in Fried Bread with Citrus Yoghurt and Pesto

Lentil Curry Soup with Chapati Triangles

Perfect Potato and Lentil Curry

Rajma Chawal

Rosemary & Garlic Farinata

Rustic Chicken Soup

Sarah’s Refried Beans (Frijoles Refritos)

Sausage and Butterbean Casserole

Sausage and Lentil Stew

Simple Red Lentil Dhal

Somerset Stew with Mashed Potato

Spiced Bean Casserole

Spicy Baked Falafel

Stout Chilli

Sweet Chilli Chickpeas

Tagliatelle Primavera

Tarka Dhal

Toulouse Sausage Cassoulet

Traditional Beef Hotpot

Breakfast

American-Style Buttermilk Pancakes

Asparagus and Brie Tartine

Bacon Topped Avocado on Toast

Breakfast Hash

Brown Butter Scrambled Eggs

Egg Hash

Hot Cross Bun French Toast

Merguez and Spinach Sourdough Pancakes

Open Stuffed Mushroom Toastie

Poached Egg on Spinach

Poached Eggs with Anchovies

Potato Rosti with Salad and Lemon Vinaigrette

Ploughman’s Toasties

Sourdough French Toast

Sourdough Pancakes

Pancakes

American-Style Buttermilk Pancakes

Beetroot and Feta Pancakes

Merguez and Spinach Sourdough Pancakes

Sourdough Pancakes

Drinks

Bellini Spritzer

Gooseberry and Stem Ginger Cordial

Mixed Berry Smoothie

Mulled Cider

Pure Cocoa Hot Chocolate

Tinto de Verano

Traditional Glühwein (Mulled Wine)

Meat

Ale Braised Ox Cheek

Apricot Stuffed Lamb with Bulgar Wheat Salad

Bacon Topped Avocado on Toast

Beef and Apricot Tagine

Beef Bourguignon

Beef Goulash

Beef in Guinness Casserole

Beef Kofta Curry

Beef Stock

Breakfast Hash

Butternut Squash and Sage Sausage Sandwich

Chicken and Butternut Squash Tagine

Chicken and Leek Pasties

Chicken Chow Mein

Chicken Liver Pate

Chinese Crispy Beef with Noodles

Chorizo and Cheddar Pizza

Chorizo and Kale Broth

Duck Liver and Onions

Duck Liver on Toast

Fragrant Chicken Biryani

Fragrant Chicken Curry

Goan Chicken Curry

Greek Lamb with Orzo

Gujarati Curried Chicken

Homemade Chicken Stock

Indian Minced Beef with a Fresh Tomato Salad

Italian Meatballs with Linguine and Ricotta

 Jerk Pork

Keeping Alive a Tradition: Welsh Cawl

Lahmacun

Lamb Kleftiko

Lamb with Black Olives (Agnello Con Olive Nere)

Leftover Lamb Hotpot

Leftover Turkey Curry

Lemon and Herb Chicken Schnitzel

Merguez and Spinach Sourdough Pancakes

Moroccan Meatballs

Ox Cheek Goulash

Ox Cheek Rendang

Pan-fried Chorizo and Cabbage

Paprika Pork Stew

Penne All’Arrabiata

Pesto and Mushroom Pasta with Bacon Crisps

Pork and Apple Burgers

Pork Loin in Cider with Dried Apricots

Pork Satay with Cold Noodle Salad

Pumpkin and Chorizo Pie

Roasted Celebration Squash, Sweet Potato and Spicy Sausage

Rustic Chicken Soup

Sausage and Butterbean Casserole

Sausage and Lentil Stew

Slow-Cooked Beef Curry

Slow-Cooked Beef Stroganoff

Slow Cooked Brisket with Onions

Smoked Bacon and Ricotta Ravioli with Apple Sauce

Spaghetti Bolognese

Spicy Chorizo and Tomato Pasta

Stir Fry Pork

Stout Chilli

Sweet Chicken and Sesame Seed Stir Fry with Soy Salad

Sweet Potato and Chicken Salad

Tandoori Chicken Skewers

Tangy Chicken with Sweet Potato Chips

Tom Kha Gai

Toulouse Sausage Cassoulet

Traditional Beef Hotpot

Za’atar Pork Wraps

Salads

Apricot Stuffed Lamb with Bulgar Wheat Salad

Beetroot, Pear and Goats Cheese Salad

Blood Orange and Couscous Salad

Blood Orange and Fennel Salad

Brown Lentil and Beetroot Salad

Caraway and Cumin Couscous Salad

Carrot and Grape Salad

Chickpea Za’atar Salad

Fresh Three-Bean Salad

Garden Bulgar Wheat Salad

Green Beans and Butternut Squash Salad

Green Lentil and Carrot Salad with Shallot Vinaigrette

Indian Minced Beef with a Fresh Tomato Salad

Insalata Caprese

New Potato, Spring Onion and Wild Garlic Salad

Oriental Salad

Orzo and Fresh Herb Salad

Potato and Chorizo Salad

Potato Rosti with Salad and Lemon Vinaigrette

Radish and Apple Salad

Radish, Watercress and Potato Salad

Roasted Radish and Spring Onion Salad

Roasted Red Onion Salad

Roasted Vegetable, Feta and Olive Orzo Salad

Samphire and New Potato Salad

Simple Egg and Rocket Salad

Spanish Beef Tomatoes

Spiced Red Cabbage Slaw

Sweet Chicken and Sesame Seed Stir Fry with Soy Salad

Swiss Chard Salad

Terrific Tabbouleh

Watermelon, Mint and Feta Salad

Sides

Aloo Gobi

Asian Sesame Seed Slaw

Baked Rosemary and Garlic Arancini

Baked Spinach Balls with Yoghurt Dip

Black Olive Tapenade

Butterbean Hummus with Smoked Paprika Oil

Carrot and Coriander Fritters

Carrot and Coriander Hummus

Cauliflower Cheese

Creamy Guacamole

Fragrant Red Lentil Dhal

Fresh Three-Bean Salad

Green Lentil and Carrot Salad with Shallot Vinaigrette

Hasselback Potatoes with Egg Piperade

Hazelnut and Pancetta Brussels Sprouts

Hazelnut Dukkah

Hummus

Mint and Coriander Dip

New Potato, Spring Onion and Wild Garlic Salad

Onion Bhajis

Oriental Salad

Pan-fried Chorizo and Cabbage

Patatas Revolconas

Peperonata (Rustic Stewed Peppers)

Potato Rosti with Salad and Lemon Vinaigrette

Purple Sprouting Broccoli with Thai-Style Dressing

Radish and Apple Salad

Radish, Watercress and Potato Salad

Ratatouille

Reassuringly Spicy Guacamole

Roasted Vegetable, Feta and Olive Orzo Salad

Root Vegetable Mash

Rosemary & Garlic Farinata

Sarah’s Refried Beans (Frijoles Refritos)

Simple Red Lentil Dhal

Spanish Beef Tomatoes

Sweet Chilli Chickpeas

Sweet Potato and Chicken Salad

Swiss Chard Salad

Terrific Tabbouleh

Tomato and Red Onion Salsa

Toor Dal

Seafood

Baked Mackerel with Fennel and Lemon

Fish Fingers, Chips and Tartare Sauce

Fresh Coconut and Prawn Curry

Prawn and Pepper Curry

Salmon and Prawn Fish Pie

Sardine Fish Cakes

Sardine Fritters

Smoked Haddock Kedgeree

Smoked Mackerel Pate

Spinach and Mackerel Risotto

Yaki Udon

Pates and Terrines

Chicken Liver Pate

Lamb Liver and Rosemary Pâté

Smoked Mackerel Pate

Confectionary

Chocolate Truffles Two-Ways

Chilli and Nutmeg Dark Chocolate Bark

Lemon Curd

Traditional Vanilla Fudge

Baking

Bread

Caramelised Onion Bread

Cheese and Onion Potato Bread

Garlic and Herb Flatbreads

Homemade Chapatis

Irish Soda Bread

Kalonji Flatbreads

Lavash Flatbreads

Pumpkin and Sage Bread

Rosemary and Sea Salt Fougasse

Rye and Spring Onion Bread

Seed and Honey Bread

Simple White Bread

Soft White Bread Rolls

Versatile Homemade Wraps

Walnut Bread

Wheat, Rye and Linseed Flax Bread

Za’atar Flatbreads

Sweet Breads

Jubilee Iced Buns

Stollen

Cakes

Apple and Cinnamon Cake

Apple and Walnut Cake with Black Treacle Icing

Apricot Chocolate Fudge Cake

Banana and Date Bread

Blackberry and Basil Swiss Roll

Blackcurrant and Mascarpone Victoria Sponge

Blood Orange Cake

Blueberry and Lemon Crumble Cake

Bûche de Noël (Yule Log)

Carrot and Raisin Cake

Celebratory Carrot Cake

Chocolate and Banana Loaf Cake

Chocolate and Orange Cake

Chocolate Courgette Cake

Chocolate Treacle Cake

Classic Caraway Seed Cake

Coffee and Walnut Cake

Cornish Hevva Cake

Courgette Loaf Cake

Double Chocolate & Whiskey Banana Bread

Dundee Cake

Ena’s Gingerbread

Flourless Gluten-Free Chocolate Cake

Honey Cake (lekach)

Keeping Alive a Tradition #2: Welsh Cakes

Kingswood Family Scripture Cake

Lemon Drizzle Cake

Mince Pie Cake

Mocha Marble Cake

Orange and Poppy Seed Bundt Cake

Orange Spice Traybake

Raspberry and Amaretti Birthday Cake

Raspberry, Orange and Almond Traybake

Rhubarb and Ginger Jam Cake

Seville Marmalade Cake

Spiced Apple and Walnut Traybake

Syrup Sponge Cake

The Victoria Sponge – A British Classic

Wimbledon Cake

Cookies and Biscuits

Almond Biscotti

American-Style Chocolate Chunk Cookies

Cardamom Cookies

Chocolate Biscotti

Christmas Spiced Biscuits

Dark Chocolate Ginger Biscuits

Double Chocolate Cookie Bites

Fig Rolls

Florentines

Ginger Nuts

Golden Oat and Raisin Cookies

Rock Cakes

Winter Spice Biscuits with Homemade Damson Jelly

Crumbles and Sweet Pies

Fig and Pear Crumbles

Freshly Picked Blackberry and Apple Crumble

Leftover Mincemeat Apple Crumble

Marzipan Mince Pies

Mince Pies

Pumpkin Pie

Rhubarb Crumble

Traditional Apple Pie

Muffins and Cupcakes

Beetroot Cupcakes

Charitable Chocolate Cheesecake Muffins

Gingerbread Latte Cupcakes

Juicy Plum Muffins

Lemon and Poppy Seed Cupcakes

Lemon Curd Butterfly Cakes

Marzipan and Cherry Cupcakes

Doughtnuts

Cinnamon-Dipped Doughnuts

Homemade Jam Doughnuts

Scones

Cheddar Cheese and Garlic Scones

Traditional Scones

Blondies and Brownies

Blueberry Brownies

Cheesecake Swirled Brownies

Chocolate Brownies

Chocolate Chunk Blondies

Gluten Free Brownies

Gluten-Free Coffee Blondies

Sweet Tarts and Pastry

Chocolate Tart

Eccles Cake Mince Pies

Greengage Tart

Mince Pies

Perfect Shortcrust Pastry

Pumpkin Pie

Tarte au Citron (Lemon Tart)

Traditional Apple Pie

Traditional English Custard Tart

Savoury Tarts and Pastry

Apricot Tarte Tatin

Avocado Puff Tart

Caramelised Onion and Cheddar Cheese Quiche

Celeriac and Goats Cheese Tartlets

Chicken and Leek Pasties

Feta and Spinach Borek

Perfect Shortcrust Pastry

Squash and Feta Puff Tart

Oats

Chewy Granola Bars (accidentally vegan)

Chocolate and Hazelnut Flapjacks

Coconut and Prune Flapjacks

Double Chocolate Flapjacks

Golden Oat and Raisin Cookies

Healthy Banana Flapjacks

Scottish Oatcakes

Sunflower Seed Flapjacks

Misc. Sweet Bakes

Hot Cross Bread and Butter Pudding

Meringues

Strawberry and Pimms Clafoutis

Desserts

Misc.

Caramelised Pear Pavlova

Dried Figs in Honey

Golden Syrup Rice Pudding

Homemade Egg Custard

Hot Cross Bread and Butter Pudding

Nutmeg Marzipan

Pear and Custard Pudding

Spiced Rice Pudding

Sticky Toffee Pudding

Tiramisu

Chocolate

Apricot Chocolate Fudge Cake

Aussie Crunch

Blueberry Brownies

Charitable Chocolate Cheesecake Muffins

Cheesecake Swirled Brownies

Chilli and Nutmeg Dark Chocolate Bark

Chocolate and Banana Loaf Cake

Chocolate and Hazelnut Flapjacks

Chocolate and Orange Cake

Chocolate Biscotti

Chocolate Brownies

Chocolate Chunk Blondies

Chocolate Courgette Cake

Chocolate Orange Mousse

Chocolate Mousse

Chocolate Tart

Chocolate Treacle Cake

Chocolate Truffles Two-Ways

Dark Chocolate Cheesecake with Cinder Toffee Dust

Dark Chocolate Ginger Biscuits

Double Chocolate & Whiskey Banana Bread

Double Chocolate Cookie Bites

Easter Tiffin Cake

Florentines

Flourless Gluten-Free Chocolate Cake

Gluten Free Brownies

Mocha Marble Cake

Mocha Mousse

Pure Cocoa Hot Chocolate

Rocky Road

Ice Cream and Sorbet

Apple and Blackberry Sorbet

Creamy Raspberry Ice Cream

Honey Flavoured Frozen Greek Yoghurt

Lemon Sorbet

Cheesecakes

Banana and Coffee Cheesecake

Blackberry Cheesecake

Cherry Cheesecake Puddings

Dark Chocolate Cheesecake with Cinder Toffee Dust

‘De-Constructed Strawberry’ Cheesecakes

Fig and Orange Cheesecake

Ginger Nut Cheesecake

Lemon Ricotta Cheesecake