Diets
Gluten Free (savoury) | Gluten Free (sweet) | Dairy Free (savoury) | Dairy Free (sweet) | Vegan (savoury) | Vegan (sweet) | Vegetarian | Healthy Eating
Seasons
Spring | Summer | Autumn | Winter
World Cuisine
Indian | Chinese | Japanese | Thai | North African | West Indian | USA | Mexican | Levantine | Arabic | Caucasian | French | British | Welsh | Italian | Spanish | Greek | Swedish | Swiss | Central European
General
Soups and Stews | Casseroles | Broths | Dips and Spreads | Sauces | Preserves | Stocks | Beans and Legumes | Breakfast | Pancakes | Drinks | Meat | Salads | Sides | Seafood | Pates and Terrines | Confectionary
Baking
Bread | Sweet Breads | Cakes | Cookies and Biscuits | Crumbles and Sweet Pies | Muffins and Cupcakes | Doughnuts | Scones | Blondies and Brownies | Sweet Tarts and Pastry | Savoury Tarts and Pastry | Oats | Misc. Sweet Bakes
Desserts
Misc. | Chocolate | Ice Cream and Sorbet | Cheesecakes
Diets
Gluten Free (savoury)
Aloo Gobi
Apple and Cinnamon Chutney
Asian Sesame Seed Slaw
Asparagus and Garden Pea Frittata
Baked Mackerel with Fennel and Lemon
Basil Pesto
Beef and Apricot Tagine
Beef Bourguignon
Beef Goulash
Beef Kofta Curry
Beef Stock
Beetroot, Pear and Goats Cheese Salad
Black Olive Tapenade
Blood Orange and Fennel Salad
Broccoli and Pea Soup
Broccoli, Cauliflower and Leek Soup
Brown Chickpea Bhuna
Brown Lentil and Beetroot Salad
Butterbean Broth
Butterbean Hummus with Smoked Paprika Oil
Butternut Squash and Leek Soup
Butternut Squash and Sage Risotto
Carrot and Coriander Fritters
Carrot and Coriander Hummus
Carrot and Coriander Soup
Carrot and Grape Salad
Carrot and Orange Soup
Celeriac Soup
Chana Masala
Chicken and Butternut Squash Tagine
Chicken Liver Pate
Chickpea and Spinach Curry
Chickpea Burgers
Chickpea Za’atar Salad
Chorizo and Kale Broth
Cider and Green Lentil Stew
Courgette Fritters
Creamy Garden Pea and Mint Soup
Creamy Guacamole
Creamy Mushroom Soup
Crustless Spinach and Ricotta Quiche
Cumin Spiced Baba Ghanoush
Egg Fried Rice
Egg Hash
Fragrant Chicken Curry
Fragrant Red Lentil Dhal
French Green Lentil Stew
Fresh Coconut and Prawn Curry
Fresh Three-Bean Salad
Frittata
Globe Artichokes
Gluten Free Potato Cakes
Golden Beet Risotto
Goan Chicken Curry
Goan Spiced Sweet Potato Soup
Green Lentil and Carrot Salad with Shallot Vinaigrette
Gujarati Curried Chicken
Hasselback Potatoes with Egg Piperade
Hazelnut and Pancetta Brussels Sprouts
Hazelnut Dukkah
Homemade Chicken Stock
Hummus
Jerk Pork
Jerusalem Artichoke and Spinach Soup
Labneh
Labneh with Sumac, Hazelnuts and Mint
Lamb Kleftiko
Lamb Liver and Rosemary Pâté
Leek and Chilli Lentils
Leek and Pea Risotto
Leftover Lamb Hotpot
Leftover Turkey Curry
Lentil and Kidney Bean Chilli
Mango Chutney with a Hint of Kick
Mango Pickle
Mint and Coriander Dip
Mushroom Risotto
Mutter Paneer
New Potato, Spring Onion and Wild Garlic Salad
Noodle Broth
Onion Bhajis
Oriental Salad
Ox Cheek Goulash
Ox Cheek Rendang
Pan-fried Chorizo and Cabbage
Paprika Pork Stew
Patatas Revolconas
Peanut Butter
Peperonata (Rustic Stewed Peppers)
Perfect Potato and Lentil Curry
Pineapple Chutney
Potato and Chorizo Salad
Potato Gratin Dauphinoise
Potato Rosti with Salad and Lemon Vinaigrette
Potato, Chickpea and Spinach Curry
Prawn and Pepper Curry
Pumpkin and Chorizo Pie
Pumpkin and Sage Soup
Purple Sprouting Broccoli with Thai-Style Dressing
Radish and Apple Salad
Radish, Watercress and Potato Salad
Rajma Chawal
Ratatouille
Reassuringly Spicy Guacamole
Red Onion Chutney
Red Pepper and Goats Cheese Risotto
Red Pepper and Sunflower Seed Pesto
Roasted Celebration Squash, Sweet Potato and Spicy Sausage
Roasted Radish and Spring Onion Salad
Roasted Red Onion Salad
Roasted Red Pepper Pesto
Roasted Red Pepper and Tomato Soup
Roasted Vegetable Quinoa
Roast Potato and Garlic Soup
Rocket (Arugula) Pesto
Root Vegetable Mash
Rosemary & Garlic Farinata
Saag Aloo
Saag Paneer
Samphire and New Potato Salad
Sarah’s Refried Beans (Frijoles Refritos)
Sausage and Butterbean Casserole
Sausage and Lentil Stew
Simple Egg and Rocket Salad
Simple Red Lentil Dhal
Slow-Cooked Beef Curry
Slow-Cooked Beef Stroganoff
Slow Cooked Brisket with Onions
Smoked Haddock Kedgeree
Smoked Mackerel Pate
Smoky Tomato and Lentil Soup
Spaghetti Bolognese
Spanish Beef Tomatoes
Spiced Bean Casserole
Spiced Butternut Squash and Chickpea Soup
Spiced Red Cabbage Slaw
Spicy Chorizo and Tomato Pasta
Spicy Tomato Baked Eggs
Spinach and Mackerel Risotto
Spinach Fritters
Spinach Pakoras
Spring Greens Risotto
Sweet Potato and Almond Curry
Sweet Potato and Chicken Salad
Sweet Potato and Mushroom Biryani
Sweet Potato and Parsnip Soup
Swiss Chard Salad
Tandoori Chicken Skewers
Tangy Chicken with Sweet Potato Chips
Tarka Dhal
Thai Carrot Soup
Thai Celeriac Soup
Thai Red Fish Curry
Tomato and Basil Risotto
Tomato and Red Onion Salsa
Tomato Chutney
Tomato Sauce
Tom Kha Gai
Toor Dal
Vegetable Spring Rolls
Watermelon, Mint and Feta Salad
Wild Garlic Pesto
Winter Red Cabbage Slaw
Yaki Udon
Za’atar
Gluten Free (sweet)
Apple and Blackberry Sorbet
Apricot Jam
Blackberry and Basil Jam
Caramelised Pear Pavlova
Carrot and Raisin Cake
Chocolate Mousse
Chilli and Nutmeg Dark Chocolate Bark
Chocolate and Hazelnut Flapjacks
Chocolate Orange Mousse
Creamy Raspberry Ice Cream
Damson Jelly
Double Chocolate Flapjacks
Dried Figs in Honey
Flourless Gluten-Free Chocolate Cake
Gluten Free Brownies
Gluten-Free Coffee Blondies
Golden Syrup Rice Pudding
Greengage and Honey Compote
Healthy Banana Flapjacks
Homemade Egg Custard
Honey Flavoured Frozen Greek Yoghurt
Lemon Curd
Lemon Sorbet
Meringues
Mocha Mousse
Nutmeg Marzipan
Pear and Custard Pudding
Pear and Fig Mincemeat
Pure Cocoa Hot Chocolate
Raspberry Jam
Rhubarb and Ginger Jam
Rhubarb, Strawberry and Orange Compote
Spiced Blueberry Jam
Spiced Rice Pudding
Strawberry Jam
Sunflower Seed Flapjacks
Traditional Vanilla Fudge
Dairy Free (savoury)
Aloo Gobi
Asian Sesame Seed Slaw
Autumnal Indian Soup
Baked Mackerel with Fennel and Lemon
Bamboo and Mushroom Ramen
Beef and Apricot Tagine
Beef Goulash
Beef in Guinness Casserole
Beef Kofta Curry
Beef Stock
Black Bean and Kidney Bean Burgers
Black Olive Tapenade
Blood Orange and Couscous Salad
Blood Orange and Fennel Salad
Breakfast Hash
Brown Chickpea Bhuna
Brown Lentil and Beetroot Salad
Butterbeans all’Arrabbiata
Butterbean Broth
Butterbean Hummus with Smoked Paprika Oil
Butterbean Patties with Potato Wedges
Butternut Squash and Sage Sausage Sandwich
Caramelised Onion Bread
Caraway and Cumin Couscous Salad
Carrot and Coriander Fritters
Carrot and Coriander Hummus
Carrot and Grape Salad
Carrot and Orange Soup
Chestnut Mushroom and Chickpea Burgers
Chicken Chow Mein
Chickpea and Spinach Curry
Chickpea Burgers
Chickpea Za’atar Salad
Chorizo and Kale Broth
Courgette Fritters
Creamy Guacamole
Cumin Spiced Baba Ghanoush
Duck Liver and Onions
Egg and Cress Open Sandwiches
Egg Hash
Egg Fried Rice
Fragrant Chicken Biryani
Fragrant Red Lentil Dhal
Fresh Coconut and Prawn Curry
Fresh Three-Bean Salad
Garden Bulgar Wheat Salad
Garlic and Herb Flatbreads
Goan Chicken Curry
Goan Spiced Sweet Potato Soup
Golden Ale Vegetarian Chilli
Globe Artichokes
Greek Lamb with Orzo
Green Lentil and Carrot Salad with Shallot Vinaigrette
Hazelnut and Pancetta Brussels Sprouts
Hazelnut Dukkah
Homemade Chapatis
Homemade Chicken Stock
Hummus
Indian Minced Beef with a Fresh Tomato Salad
Jerk Pork
Kale and Cabbage Pasta
Lahmacun
Lamb Kleftiko
Lavash Flatbreads
Mango Chutney with a Hint of Kick
Mango Pickle
Mushroom, Cashew and Ginger Bake
New Potato, Spring Onion and Wild Garlic Salad
Noodle Broth
Onion Bhajis
Orzo and Fresh Herb Salad
Ox Cheek Rendang
Pan-fried Chorizo and Cabbage
Paprika Pork Stew
Patatas Revolconas
Peanut Butter
Peperonata (Rustic Stewed Peppers)
Perfect Potato and Lentil Curry
Pineapple Chutney
Pork and Apple Burgers
Pork Loin in Cider with Dried Apricots
Potato and Chorizo Salad
Prawn and Pepper Curry
Purple Sprouting Broccoli with Thai-Style Dressing
Radish and Apple Salad
Radish, Watercress and Potato Salad
Ratatouille
Reassuringly Spicy Guacamole
Red Onion Chutney
Red Pepper and Sunflower Seed Pesto
Roasted Vegetable Quinoa
Roast Potato and Garlic Soup
Roasted Radish and Spring Onion Salad
Root Vegetable Mash
Rosemary & Garlic Farinata
Rustic Chicken Soup
Saag Aloo
Samphire and New Potato Salad
Sarah’s Refried Beans (Frijoles Refritos)
Sardine Fritters
Salmorejo
Sausage and Butterbean Casserole
Sausage and Lentil Stew
Scottish Oatcakes
Seed and Honey Bread
Simple Red Lentil Dhal
Simple White Bread
Slow-Cooked Beef Curry
Smoked Haddock Kedgeree
Smoky Tomato and Lentil Soup
Spanish Beef Tomatoes
Spiced Bean Casserole
Spiced Butternut Squash and Chickpea Soup
Spiced Red Cabbage Slaw
Spicy Baked Falafel
Spicy Chorizo and Tomato Pasta
Spinach Fritters
Spinach Pakoras
Stir Fry Pork
Stout Chilli
Sweet Potato and Chicken Salad
Sweet Potato and Mushroom Biryani
Sweet Potato and Parsnip Soup
Swiss Chard Salad
Tangy Chicken with Sweet Potato Chips
Tarka Dhal
Terrific Tabbouleh
Thai Carrot Soup
Thai Red Fish Curry
Thai Sweet Chilli Sauce
The Best Basic Tomato Sauce
Tomato and Red Onion Salsa
Tomato Chutney
Tomato, Olive and Parsley Pasta
Tom Kha Gai
Toor Dal
Traditional Beef Hotpot
Vegetable Spring Rolls
Walnut Bread
Wheat, Rye and Linseed Flax Bread
Winter Red Cabbage Slaw
Yaki Udon
Za’atar
Za’atar Flatbreads
Dairy Free (sweet)
Apple and Blackberry Sorbet
Apple and Cinnamon Chutney
Apricot Jam
Blackberry and Basil Jam
Carrot and Raisin Cake
Chewy Granola Bars (accidentally vegan)
Greengage and Honey Compote
Lemon Sorbet
Nutmeg Marzipan
Pear and Fig Mincemeat
Raspberry Jam
Rhubarb and Ginger Jam
Rhubarb, Strawberry and Orange Compote
Spiced Apple and Walnut Traybake
Spiced Blueberry Jam
Strawberry Jam
Vegan (savoury)
Aloo Gobi
Asian Sesame Seed Slaw
Autumnal Indian Soup
Black Bean and Kidney Bean Burgers
Black Olive Tapenade
Blood Orange and Fennel Salad
Brown Chickpea Bhuna
Brown Lentil and Beetroot Salad
Butterbeans all’Arrabbiata
Butterbean Broth
Butterbean Hummus with Smoked Paprika Oil
Caramelised Onion Bread
Caraway and Cumin Couscous Salad
Carrot and Coriander Fritters
Carrot and Coriander Hummus
Carrot and Grape Salad
Carrot and Orange Soup
Chana Masala
Chestnut Mushroom and Chickpea Burgers
Chickpea and Spinach Curry
Chickpea Za’atar Salad
Courgette Fritters
Creamy Guacamole
Cumin Spiced Baba Ghanoush
Fragrant Red Lentil Dhal
Fresh Three-Bean Salad
Garden Bulgar Wheat Salad
Goan Spiced Sweet Potato Soup
Golden Ale Vegetarian Chilli
Globe Artichokes
Green Lentil and Carrot Salad with Shallot Vinaigrette
Hazelnut Dukkah
Homemade Chapatis
Hummus
Kale and Cabbage Pasta
Lavash Flatbreads
Mango Chutney with a Hint of Kick
Mango Pickle
New Potato, Spring Onion and Wild Garlic Salad
Onion Bhajis
Orzo and Fresh Herb Salad
Patatas Revolconas
Peanut Butter
Peperonata (Rustic Stewed Peppers)
Pineapple Chutney
Purple Sprouting Broccoli with Thai-Style Dressing
Radish and Apple Salad
Radish, Watercress and Potato Salad
Ratatouille
Reassuringly Spicy Guacamole
Red Onion Chutney
Red Pepper and Sunflower Seed Pesto
Roasted Radish and Spring Onion Salad
Roasted Red Onion Salad
Roasted Vegetable Quinoa
Roast Potato and Garlic Soup
Root Vegetable Mash
Rosemary & Garlic Farinata
Rosemary and Sea Salt Fougasse
Saag Aloo
Sarah’s Refried Beans (Frijoles Refritos)
Scottish Oatcakes
Simple Red Lentil Dhal
Spanish Beef Tomatoes
Spiced Bean Casserole
Spiced Butternut Squash and Chickpea Soup
Spiced Red Cabbage Slaw
Spinach Fritters
Spinach Pakoras
Sweet Potato and Mushroom Biryani
Sweet Potato and Parsnip Soup
Swiss Chard Salad
Tarka Dhal
Terrific Tabbouleh
Thai Carrot Soup
Tomato and Red Onion Salsa
Tomato Chutney
Tomato, Olive and Parsley Pasta
Tomato Sauce
Toor Dal
Vegetable Spring Rolls
Wheat, Rye and Linseed Flax Bread
Winter Red Cabbage Slaw
Za’atar
Za’atar Flatbreads
Vegan (sweet)
Apricot Jam
Blackberry and Basil Jam
Chewy Granola Bars
Pear and Fig Mincemeat
Raspberry Jam
Rhubarb, Strawberry and Orange Compote
Spiced Blueberry Jam
Strawberry Jam
Vegetarian
Aloo Gobi
Almond Biscotti
Apricot Chocolate Fudge Cake
Apricot Jam
Asian Sesame Seed Slaw
Asparagus and Brie Tartine
Asparagus and Mozzarella Pizza
Aussie Crunch
Autumnal Indian Soup
Avocado Puff Tart
Bamboo and Mushroom Ramen
Beetroot and Feta Pancakes
Beetroot, Pear and Goats Cheese Salad
Black Bean and Kidney Bean Burgers
Blackberry and Basil Jam
Blackberry and Basil Swiss Roll
Blackcurrant and Mascarpone Victoria Sponge
Black Olive Tapenade
Blood Orange and Fennel Salad
Blood Orange Cake
Broccoli and Pea Soup
Broccoli, Cauliflower and Leek Soup
Brown Butter Scrambled Eggs
Brown Chickpea Bhuna
Brown Lentil and Beetroot Salad
Bûche de Noël (Yule Log)
Butterbeans all’Arrabbiata
Butterbean and Leek Gratin
Butterbean Broth
Butterbean Hummus with Smoked Paprika Oil
Butterbean Patties with Potato Wedges
Butternut Squash and Leek Soup
Butternut Squash and Spinach Lasagne
Caramelised Onion Bread
Caramelised Pear Pavlova
Caraway and Cumin Couscous Salad
Carrot and Coriander Fritters
Carrot and Coriander Hummus
Carrot and Coriander Soup
Carrot and Grape Salad
Carrot and Orange Soup
Cauliflower Cheese
Celeriac and Goats Cheese Tartlets
Celeriac Soup
Chana Masala
Cheese and Onion Potato Bread
Cherry Cheesecake Puddings
Chestnut Mushroom and Chickpea Burgers
Chickpea and Spinach Curry
Chickpea Burgers
Chickpea Za’atar Salad
Chilli and Nutmeg Dark Chocolate Bark
Chocolate and Hazelnut Flapjacks
Chocolate Courgette Cake
Chocolate Orange Mousse
Chocolate Treacle Cake
Cider and Green Lentil Stew
Coconut and Prune Flapjacks
Cornish Hevva Cake
Courgette Fritters
Courgette Loaf Cake
Creamy Garden Pea and Mint Soup
Creamy Guacamole
Creamy Mushroom Soup
Crustless Spinach and Ricotta Quiche
Cumin Spiced Baba Ghanoush
Dark Chocolate Ginger Biscuits
Dried Figs in Honey
Dundee Cake
Eccles Cake Mince Pies
Egg and Cress Open Sandwiches
Egg Hash
Egg Fried Rice
Feta and Spinach Borek
Fig and Orange Cheesecake
Fig and Pear Crumbles
Fig Rolls
Florentines
Fragrant Red Lentil Dhal
Fresh Three-Bean Salad
Garden Bulgar Wheat Salad
Garlic and Herb Flatbreads
Ginger Nuts
Ginger Nut Cheesecake
Glamorgan Sausages (Vegetarian)
Gluten Free Brownies
Gluten Free Potato Cakes
Goan Spiced Sweet Potato Soup
Golden Ale Vegetarian Chilli
Golden Syrup Rice Pudding
Globe Artichokes
Green Beans and Butternut Squash Salad
Greengage and Honey Compote
Green Lentil and Carrot Salad with Shallot Vinaigrette
Greengage Tart
Hasselback Potatoes with Egg Piperade
Hazelnut Dukkah
Hazelnut and Parsnip Nut Roast
Healthy Banana Flapjacks
Homemade Chapatis
Homemade Egg Custard
Homemade Jam Doughnuts
Homemade Tagliatelle with a Lemon and Thyme Dressing
Honey Cake (lekach)
Hot Cross Bread and Butter Pudding
Hot Cross Bun French Toast
Hummus
Individual Egg and Spinach Bake
Individual Fig and Goats Cheese Pizzas
Insalata Caprese
Irish Soda Bread
Jerusalem Artichoke and Spinach Soup
Kale and Cabbage Pasta
Kalonji Flatbreads
Kingswood Family Scripture Cake
Labneh
Labneh with Sumac, Hazelnuts and Mint
Lavash Flatbreads
Leek and Chilli Lentils
Leek Toasties
Leftover Mincemeat Apple Crumble
Lemon Curd
Lemon Curd Butterfly Cakes
Lemon Drizzle Cake
Lentil and Kidney Bean Chilli
Lentil Burgers in Fried Bread with Citrus Yoghurt and Pesto
Lentil Curry Soup with Chapati Triangles
Linguine con Uovo Sode (Pasta with Hard-Boiled Egg)
Mango Chutney with a Hint of Kick
Mango Pickle
Marzipan and Cherry Cupcakes
Marzipan Mince Pies
Mince Pie Cake
Mint and Coriander Dip
Mixed Berry Smoothie
Mushroom Orzotto
Mushroom and Garlic White Pizza
Mushroom Risotto
Mushroom, Cashew and Ginger Bake
Mutter Paneer
New Potato, Spring Onion and Wild Garlic Salad
Nutmeg Marzipan
Onion Bhajis
Open Stuffed Mushroom Toastie
Orange and Poppy Seed Bundt Cake
Orange Spice Traybake
Oriental Salad
Orzo and Fresh Herb Salad
Pappardelle with Buttery Mushrooms
Patatas Revolconas
Pear and Custard Pudding
Pear and Fig Mincemeat
Peanut Butter
Peperonata (Rustic Stewed Peppers)
Perfect Potato and Lentil Curry
Pesto, Tomato and Mozzarella Pizza
Pineapple Chutney
Poached Egg on Spinach
Potato Gratin Dauphinoise
Potato, Chickpea and Spinach Curry
Potato, Pea and Mint Quesadillas
Pumpkin and Sage Bread
Pumpkin and Sage Soup
Pure Cocoa Hot Chocolate
Purple Sprouting Broccoli with Thai-Style Dressing
Radish and Apple Salad
Radish, Watercress and Potato Salad
Rajma Chawal
Raspberry Jam
Ratatouille
Reassuringly Spicy Guacamole
Red Onion and Goat’s Cheese Calzone
Red Onion Chutney
Red Pepper and Goats Cheese Risotto
Red Pepper and Sunflower Seed Pesto
Refried Beans (Frijoles Refritos)
Rhubarb and Ginger Jam
Rhubarb and Ginger Jam Cake
Rhubarb Crumble
Roasted Red Onion Salad
Roasted Red Pepper and Tomato Soup
Roasted Vegetable, Feta and Olive Orzo Salad
Roasted Vegetable Quinoa
Roast Potato and Garlic Soup
Roasted Radish and Spring Onion Salad
Root Vegetable Mash
Rosemary & Garlic Farinata
Rosemary and Sea Salt Fougasse
Rye and Spring Onion Bread
Saag Aloo
Saag Paneer
Salmorejo
Scottish Oatcakes
Seed and Honey Bread
Simple Egg and Rocket Salad
Simple Red Lentil Dhal
Simple Vegetarian Pad Thai Noodles
Simple White Bread
Soft White Bread Rolls
Somerset Stew with Mashed Potato
Sourdough French Toast
Sourdough Pancakes
Spanish Beef Tomatoes
Spiced Apple and Walnut Traybake
Spiced Bean Casserole
Spiced Blueberry Jam
Spiced Butternut Squash and Chickpea Soup
Spiced Red Cabbage Slaw
Spiced Rice Pudding
Spicy Baked Falafel
Spicy Tomato Baked Eggs
Spinach, Feta and Walnut Pesto
Spinach Fritters
Spinach Pakoras
Squash and Feta Puff Tart
Sticky Toffee Pudding
Stollen
Strawberry Jam
Stuffed Peppers
Sunflower Seed Flapjacks
Sweet Potato and Almond Curry
Sweet Potato and Mozzarella Calzone
Sweet Potato and Mushroom Biryani
Sweet Potato and Parsnip Soup
Swiss Chard Salad
Syrup Sponge Cake
Tagliatelle Primavera
Tarka Dhal
Terrific Tabbouleh
Thai Carrot Soup
Thai Celeriac Soup
Basic Tomato Sauce
Tomato and Red Onion Salsa
Tomato Chutney
Tomato, Olive and Parsley Pasta
Toor Dal
Tortilla (Spanish Omelette)
Vegetable Spring Rolls
Versatile Homemade Wraps
Walnut and Cumin Stuffed Marrow
Walnut Bread
Watermelon, Mint and Feta Salad
Welsh Rarebit
Wheat, Rye and Linseed Flax Bread
Wild Garlic Pesto
Winter Red Cabbage Slaw
Za’atar
Za’atar Flatbreads
Healthy Eating
Aloo Gobi
Asian Sesame Seed Slaw
Autumnal Indian Soup
Baked Mackerel with Fennel and Lemon
Beef Stock
Black Bean and Kidney Bean Burgers
Blood Orange and Couscous Salad
Blood Orange and Fennel Salad
Broccoli and Pea Soup
Brown Chickpea Bhuna
Brown Lentil and Beetroot Salad
Butterbeans all’Arrabbiata
Butterbean and Leek Gratin
Butterbean Broth
Butterbean Hummus with Smoked Paprika Oil
Caramelised Onion Bread
Caraway and Cumin Couscous Salad
Carrot and Coriander Hummus
Carrot and Coriander Soup
Carrot and Grape Salad
Carrot and Orange Soup
Celeriac Soup
Chana Masala
Chestnut Mushroom and Chickpea Burgers
Chickpea and Spinach Curry
Chickpea Burgers
Chickpea Za’atar Salad
Cider and Green Lentil Stew
Courgette Fritters
Creamy Mushroom Soup
Cumin Spiced Baba Ghanoush
Fragrant Chicken Biryani
Fragrant Red Lentil Dhal
Fresh Three-Bean Salad
Frittata
Garden Bulgar Wheat Salad
Gluten Free Potato Cakes
Green Beans and Butternut Squash Salad
Green Lentil and Carrot Salad with Shallot Vinaigrette
Gujarati Curried Chicken
Hazelnut and Parsnip Nut Roast
Healthy Banana Flapjacks
Homemade Chapatis
Homemade Tagliatelle with a Lemon and Thyme Dressing
Kale and Cabbage Pasta
Kale, Walnut and Lemon Pearl Barley Risotto
Lavash Flatbreads
Lentil and Kidney Bean Chilli
Linguine con Uovo Sode (Pasta with Hard-Boiled Egg)
Marzipan Mince Pies
Mint and Coriander Dip
Mixed Berry Smoothie
Mushroom Risotto
Mushroom, Cashew and Ginger Bake
Mutter Paneer
New Potato, Spring Onion and Wild Garlic Salad
Noodle Broth
Onion Bhajis
Oriental Salad
Pan-fried Chorizo and Cabbage
Patatas Revolconas
Peperonata (Rustic Stewed Peppers)
Perfect Potato and Lentil Curry
Poached Eggs with Anchovies
Potato, Chickpea and Spinach Curry
Prawn and Pepper Curry
Pumpkin and Sage Soup
Radish and Apple Salad
Ratatouille
Roasted Red Onion Salad
Roasted Red Pepper and Tomato Soup
Roasted Vegetable, Feta and Olive Orzo Salad
Roasted Vegetable Quinoa
Roast Potato and Garlic Soup
Root Vegetable Mash
Rosemary & Garlic Farinata
Saag Aloo
Salmorejo
Samphire and New Potato Salad
Sarah’s Refried Beans (Frijoles Refritos)
Scottish Oatcakes
Simple Egg and Rocket Salad
Simple Red Lentil Dhal
Spanish Beef Tomatoes
Spiced Bean Casserole
Spiced Butternut Squash and Chickpea Soup
Spiced Red Cabbage Slaw
Spicy Baked Falafel
Spicy Tomato Baked Eggs
Spinach, Feta and Walnut Pesto
Spinach Fritters
Spinach Pakoras
Sunflower Seed Flapjacks
Sweet Chilli Chickpeas
Sweet Potato and Mushroom Biryani
Sweet Potato and Parsnip Soup
Swiss Chard Salad
Tandoori Chicken Skewers
Tangy Chicken with Sweet Potato Chips
Tarka Dhal
Terrific Tabbouleh
Thai Celeriac Soup
Basic Tomato Sauce
Tomato and Red Onion Salsa
Tomato, Olive and Parsley Pasta
Toor Dal
Vegetable Spring Rolls
Walnut and Cumin Stuffed Marrow
Walnut Bread
Watermelon, Mint and Feta Salad
Wheat, Rye and Linseed Flax Bread
Winter Red Cabbage Slaw
Seasons
Spring
Asparagus and Mozzarella Pizza
Blood Orange and Couscous Salad
Blood Orange and Fennel Salad
Celeriac and Goats Cheese Tartlets
Hot Cross Bread and Butter Pudding
Hot Cross Bun French Toast
New Potato, Spring Onion and Wild Garlic Salad
Potato, Pea and Mint Quesadillas
Rhubarb and Ginger Jam
Rhubarb and Ginger Jam Cake
Rhubarb Crumble
Samphire and New Potato Salad
Spring Greens Risotto
Springtime Minestrone
Tagliatelle Primavera
Wild Garlic Pesto
Summer
Apple and Blackberry Sorbet
Apricot Jam
Asian Sesame Seed Slaw
Asparagus and Brie Tartine
Blackberry and Basil Jam
Blackberry and Basil Swiss Roll
Blackberry Cheesecake
Blood Orange Cake
Cherry Cheesecake Puddings
Damson Jelly
Freshly Picked Blackberry and Apple Crumble
Gooseberry and Stem Ginger Cordial
Greengage and Honey Compote
Greengage Tart
Insalata Caprese
Juicy Plum Muffins
Lemon Curd
Orzo and Fresh Herb Salad
Radish and Apple Salad
Raspberry and Amaretti Birthday Cake
Raspberry Jam
Raspberry, Orange and Almond Traybake
Rhubarb, Strawberry and Orange Compote
Roasted Radish and Spring Onion Salad
Salmorejo
Spanish Beef Tomatoes
Spiced Blueberry Jam
Strawberry Jam
Tomato and Basil Risotto
Tinto de Verano
Watermelon, Mint and Feta Salad
Wild Plum Chutney
Autumn
Autumnal Indian Soup
Autumnal Minestrone
Butternut Squash and Leek Soup
Butternut Squash and Spinach Lasagne
Honey Cake (lekach)
Fig and Pear Crumbles
Individual Fig and Goats Cheese Pizzas
Jerusalem Artichoke and Spinach Soup
Pumpkin and Chorizo Pie
Pumpkin Pie
Roasted Celebration Squash, Sweet Potato and Spicy Sausage
Squash and Feta Puff Tart
Sweet Potato and Mushroom Biryani
Winter
Ale Braised Ox Cheek
Bûche de Noël (Yule Log)
Chilli and Nutmeg Dark Chocolate Bark
Christmas Spiced Biscuits
Eccles Cake Mince Pies
Golden Ale Vegetarian Chilli
Hazelnut and Parsnip Nut Roast
Homemade Mincemeat
Kale and Cabbage Pasta
Kale, Walnut and Lemon Pearl Barley Risotto
Leftover Mincemeat Apple Crumble
Leftover Turkey Curry
Marzipan and Cherry Cupcakes
Marzipan Mince Pies
Mince Pie Cake
Mince Pies
Moroccan Meatballs
Nutmeg Marzipan
Ox Cheek Goulash
Pan-fried Chorizo and Cabbage
Pear and Fig Mincemeat
Red Onion Chutney
Smoky Tomato and Lentil Soup
Stollen
Winter Red Cabbage Slaw
Winter Spice Biscuits with Homemade Damson Jelly
World Cuisine
Indian
Aloo Gobi
Asian Sesame Seed Slaw
Autumnal Indian Soup
Beef Kofta Curry
Brown Chickpea Bhuna
Chana Masala
Chickpea and Spinach Curry
Fragrant Chicken Biryani
Fragrant Chicken Curry
Fragrant Red Lentil Dhal
Fresh Coconut and Prawn Curry
Goan Chicken Curry
Goan Spiced Sweet Potato Soup
Gujarati Curried Chicken
Indian Minced Beef with a Fresh Tomato Salad
Kalonji Flatbreads
Leftover Turkey Curry
Lentil Curry Soup with Chapati Triangles
Mutter Paneer
Onion Bhajis
Perfect Potato and Lentil Curry
Pineapple Chutney
Potato, Chickpea and Spinach Curry
Prawn and Pepper Curry
Rajma Chawal
Saag Aloo
Saag Paneer
Simple Curry Powder
Simple Red Lentil Dhal
Slow-Cooked Beef Curry
Spiced Butternut Squash and Chickpea Soup
Spiced Rice Pudding
Spinach Fritters
Spinach Pakoras
Sweet Potato and Almond Curry
Sweet Potato and Mushroom Biryani
Tandoori Chicken Skewers
Tarka Dhal
Toor Dal
Chinese
Chicken Chow Mein
Chinese Crispy Beef with Noodles
Egg Fried Rice
Noodle Broth
Pork Satay with Cold Noodle Salad
Stir Fry Pork
Sweet Chicken and Sesame Seed Stir Fry with Soy Salad
Vegetable Spring Rolls
Japanese
Bamboo and Mushroom Ramen
Yaki Udon
Thai
Purple Sprouting Broccoli with Thai-Style Dressing
Simple Vegetarian Pad Thai Noodles
Sweet Chilli Chickpeas
Thai Carrot Soup
Thai Celeriac Soup
Thai Red Fish Curry
Thai Sweet Chilli Sauce
Tom Kha Gai
North African
Apricot Stuffed Lamb with Bulgar Wheat Salad
Beef and Apricot Tagine
Chicken and Butternut Squash Tagine
Hazelnut Dukkah
Merguez and Spinach Sourdough Pancakes
Moroccan Meatballs
West Indian
Jerk Pork
USA
American-Style Buttermilk Pancakes
Cinnamon-Dipped Doughnuts
Homemade Jam Doughnuts
Macaroni Cheese
Mexican
Creamy Guacamole
Golden Ale Vegetarian Chilli
Potato, Pea and Mint Quesadillas
Reassuringly Spicy Guacamole
Sarah’s Refried Beans (Frijoles Refritos)
Stout Chilli
Levantine
Butterbean Hummus with Smoked Paprika Oil
Chickpea Za’atar Salad
Cumin Spiced Baba Ghanoush
Feta and Spinach Borek
Hummus
Labneh
Labneh with Sumac, Hazelnuts and Mint
Lahmacun
Terrific Tabbouleh
Za’atar
Za’atar Flatbreads
Za’atar Pork Wraps
Arabic
Spicy Baked Falafel
Caucasian
Garlic and Herb Flatbreads
Lavash Flatbreads
French
Apricot Tarte Tatin
Asparagus and Brie Tartine
Beef Bourguignon
Black Olive Tapenade
Bûche de Noël (Yule Log)
Caramelised Onion and Cheddar Cheese Quiche
Crustless Spinach and Ricotta Quiche
French Green Lentil Stew
Potato Gratin Dauphinoise
Ratatouille
Rosemary and Sea Salt Fougasse
Strawberry and Pimms Clafoutis
Toulouse Sausage Cassoulet
British
Blackberry and Basil Swiss Roll
Blackcurrant and Mascarpone Victoria Sponge
Cauliflower Cheese
Chicken and Leek Pasties
Cornish Hevva Cake
Dundee Cake
Egg and Cress Open Sandwiches
Fish Fingers, Chips and Tartare Sauce
Freshly Picked Blackberry and Apple Crumble
Ginger Nuts
Golden Syrup Rice Pudding
Hot Cross Bread and Butter Pudding
Irish Soda Bread
Lamb Liver and Rosemary Pâté
Leftover Lamb Hotpot
Lemon Curd Butterfly Cakes
Macaroni Cheese
Marzipan Mince Pies
Mince Pie Cake
Pork Loin in Cider with Dried Apricots
Ploughman’s Toasties
Pumpkin Pie
Rhubarb Crumble
Rock Cakes
Salmon and Prawn Fish Pie
Scottish Oatcakes
Smoked Haddock Kedgeree
Sticky Toffee Pudding
Strawberry and Pimms Clafoutis
Syrup Sponge Cake
The Victoria Sponge – A British Classic
Tomato Chutney
Traditional Beef Hotpot
Traditional Scones
Wimbledon Cake
Welsh
Glamorgan Sausages (Vegetarian)
Welsh Cakes
Welsh Cawl
Welsh Rarebit
Italian
Almond Biscotti
Asparagus and Garden Pea Frittata
Asparagus and Mozzarella Pizza
Autumnal Minestrone
Baked Rosemary and Garlic Arancini
Basil Pesto
Bellini Spritzer
Butterbeans all’Arrabbiata
Butternut Squash and Sage Risotto
Butternut Squash and Spinach Lasagne
Chicken and Butternut Squash Tagine
Chorizo and Cheddar Pizza
Florentines
Golden Beet Risotto
Homemade Tagliatelle with a Lemon and Thyme Dressing
Individual Fig and Goats Cheese Pizzas
Insalata Caprese
Italian Meatballs with Linguine and Ricotta
Lamb with Black Olives (Agnello Con Olive Nere)
Leek and Pea Risotto
Linguine con Uovo Sode (Pasta with Hard-Boiled Egg)
Mushroom and Garlic White Pizza
Mushroom Orzotto
Mushroom Risotto
Pappardelle with Buttery Mushrooms
Penne All’Arrabiata
Peperonata (Rustic Stewed Peppers)
Pesto and Mushroom Pasta with Bacon Crisps
Pesto, Tomato and Mozzarella Pizza
Red Onion and Goat’s Cheese Calzone
Red Pepper and Goats Cheese Risotto
Red Pepper and Sunflower Seed Pesto
Roasted Red Pepper Pesto
Rocket (Arugula) Pesto
Rosemary & Garlic Farinata
Smoked Bacon and Ricotta Ravioli with Apple Sauce
Spaghetti Bolognese
Spinach and Mackerel Risotto
Spinach, Feta and Walnut Pesto
Spring Greens Risotto
Springtime Minestrone
Sweet Potato and Mozzarella Calzone
Tagliatelle Primavera
Tiramisu
The Best Basic Tomato Sauce
Tomato, Olive and Parsley Pasta
Wild Garlic Pesto
Spanish
Patatas Revolconas
Potato and Chorizo Salad
Salmorejo
Spanish Beef Tomatoes
Spicy Chorizo and Tomato Pasta
Tomato and Basil Risotto
Tortilla (Spanish Omelette)
Tinto de Verano
Greek
Greek Lamb with Orzo
Honey Flavoured Frozen Greek Yoghurt
Lamb Kleftiko
Roasted Vegetable, Feta and Olive Orzo Salad
Swedish
Hasselback Potatoes with Egg Piperade
Swiss
Potato Rosti with Salad and Lemon Vinaigrette
Central European
Beef Goulash
Lemon and Herb Chicken Schnitzel
Ox Cheek Goulash
Paprika Pork Stew
Stollen
General
Soups and Stews
Ale Braised Ox Cheek
Autumnal Indian Soup
Autumnal Minestrone
Beef Goulash
Broccoli and Pea Soup
Broccoli, Cauliflower and Leek Soup
Butternut Squash and Leek Soup
Carrot and Coriander Soup
Carrot and Orange Soup
Celeriac Soup
Cider and Green Lentil Stew
Creamy Garden Pea and Mint Soup
Creamy Mushroom Soup
French Green Lentil Stew
Goan Spiced Sweet Potato Soup
Golden Ale Vegetarian Chilli
Jerusalem Artichoke and Spinach Soup
Leek and Chilli Lentils
Ox Cheek Goulash
Paprika Pork Stew
Pumpkin and Sage Soup
Roasted Red Pepper and Tomato Soup
Roast Potato and Garlic Soup
Salmorejo
Sausage and Lentil Stew
Somerset Stew with Mashed Potato
Smoky Tomato and Lentil Soup
Spiced Butternut Squash and Chickpea Soup
Springtime Minestrone
Sweet Potato and Parsnip Soup
Thai Carrot Soup
Thai Celeriac Soup
Traditional Beef Hotpot
Casseroles
Ale Braised Ox Cheek
Beef and Apricot Tagine
Beef Bourguignon
Beef in Guinness Casserole
Chicken and Butternut Squash Tagine
Lamb with Black Olives (Agnello Con Olive Nere)
Leftover Lamb Hotpot
Moroccan Meatballs
Ox Cheek Goulash
Sausage and Butterbean Casserole
Slow-Cooked Beef Stroganoff
Spiced Bean Casserole
Toulouse Sausage Cassoulet
Broths
Beef Bourguignon
Beef in Guinness Casserole
Lamb with Black Olives (Agnello Con Olive Nere)
Noodle Broth
Sausage and Butterbean Casserole
Slow-Cooked Beef Stroganoff
Spiced Bean Casserole
Dips and Spreads
Baked Spinach Balls with Yoghurt Dip
Black Olive Tapenade
Butterbean Hummus with Smoked Paprika Oil
Creamy Guacamole
Cumin Spiced Baba Ghanoush
Hazelnut Dukkah
Hummus
Mint and Coriander Dip
Reassuringly Spicy Guacamole
Sarah’s Refried Beans (Frijoles Refritos)
Smoked Mackerel Pate
Sauces
Basil Pesto
Red Pepper and Sunflower Seed Pesto
Roasted Red Pepper Pesto
Rocket (Arugula) Pesto
Thai Sweet Chilli Sauce
Wild Garlic Pesto
Preserves
Apple and Cinnamon Chutney
Apricot Jam
Blackberry and Basil Jam
Damson Jelly
Greengage and Honey Compote
Homemade Mincemeat
Mango Chutney
Mango Pickle
Pear and Fig Mincemeat
Pineapple Chutney
Raspberry Jam
Red Onion Chutney
Rhubarb and Ginger Jam
Spiced Blueberry Jam
Strawberry Jam
Tomato Chutney
Wild Plum Chutney
Stocks
Beef Stock
Chicken Stock
Beans and Legumes
Autumnal Indian Soup
Black Bean and Kidney Bean Burgers
Brown Chickpea Bhuna
Brown Lentil and Beetroot Salad
Butterbeans all’Arrabbiata
Butterbean and Leek Gratin
Butterbean Broth
Butterbean Hummus with Smoked Paprika Oil
Butterbean Patties with Potato Wedges
Chana Masala
Chestnut Mushroom and Chickpea Burgers
Chickpea and Spinach Curry
Chickpea Burgers
Cider and Green Lentil Stew
Fragrant Red Lentil Dhal
Fresh Three-Bean Salad
Golden Ale Vegetarian Chilli
Green Lentil and Carrot Salad with Shallot Vinaigrette
Leek and Chilli Lentils
Lentil and Kidney Bean Chilli
Lentil Burgers in Fried Bread with Citrus Yoghurt and Pesto
Lentil Curry Soup with Chapati Triangles
Perfect Potato and Lentil Curry
Rajma Chawal
Rosemary & Garlic Farinata
Rustic Chicken Soup
Sarah’s Refried Beans (Frijoles Refritos)
Sausage and Butterbean Casserole
Sausage and Lentil Stew
Simple Red Lentil Dhal
Somerset Stew with Mashed Potato
Spiced Bean Casserole
Spicy Baked Falafel
Stout Chilli
Sweet Chilli Chickpeas
Tagliatelle Primavera
Tarka Dhal
Toulouse Sausage Cassoulet
Traditional Beef Hotpot
Breakfast
American-Style Buttermilk Pancakes
Asparagus and Brie Tartine
Bacon Topped Avocado on Toast
Breakfast Hash
Brown Butter Scrambled Eggs
Egg Hash
Hot Cross Bun French Toast
Merguez and Spinach Sourdough Pancakes
Open Stuffed Mushroom Toastie
Poached Egg on Spinach
Poached Eggs with Anchovies
Potato Rosti with Salad and Lemon Vinaigrette
Ploughman’s Toasties
Sourdough French Toast
Sourdough Pancakes
Pancakes
American-Style Buttermilk Pancakes
Beetroot and Feta Pancakes
Merguez and Spinach Sourdough Pancakes
Sourdough Pancakes
Drinks
Bellini Spritzer
Gooseberry and Stem Ginger Cordial
Mixed Berry Smoothie
Mulled Cider
Pure Cocoa Hot Chocolate
Tinto de Verano
Traditional Glühwein (Mulled Wine)
Meat
Ale Braised Ox Cheek
Apricot Stuffed Lamb with Bulgar Wheat Salad
Bacon Topped Avocado on Toast
Beef and Apricot Tagine
Beef Bourguignon
Beef Goulash
Beef in Guinness Casserole
Beef Kofta Curry
Beef Stock
Breakfast Hash
Butternut Squash and Sage Sausage Sandwich
Chicken and Butternut Squash Tagine
Chicken and Leek Pasties
Chicken Chow Mein
Chicken Liver Pate
Chinese Crispy Beef with Noodles
Chorizo and Cheddar Pizza
Chorizo and Kale Broth
Duck Liver and Onions
Duck Liver on Toast
Fragrant Chicken Biryani
Fragrant Chicken Curry
Goan Chicken Curry
Greek Lamb with Orzo
Gujarati Curried Chicken
Homemade Chicken Stock
Indian Minced Beef with a Fresh Tomato Salad
Italian Meatballs with Linguine and Ricotta
Jerk Pork
Keeping Alive a Tradition: Welsh Cawl
Lahmacun
Lamb Kleftiko
Lamb with Black Olives (Agnello Con Olive Nere)
Leftover Lamb Hotpot
Leftover Turkey Curry
Lemon and Herb Chicken Schnitzel
Merguez and Spinach Sourdough Pancakes
Moroccan Meatballs
Ox Cheek Goulash
Ox Cheek Rendang
Pan-fried Chorizo and Cabbage
Paprika Pork Stew
Penne All’Arrabiata
Pesto and Mushroom Pasta with Bacon Crisps
Pork and Apple Burgers
Pork Loin in Cider with Dried Apricots
Pork Satay with Cold Noodle Salad
Pumpkin and Chorizo Pie
Roasted Celebration Squash, Sweet Potato and Spicy Sausage
Rustic Chicken Soup
Sausage and Butterbean Casserole
Sausage and Lentil Stew
Slow-Cooked Beef Curry
Slow-Cooked Beef Stroganoff
Slow Cooked Brisket with Onions
Smoked Bacon and Ricotta Ravioli with Apple Sauce
Spaghetti Bolognese
Spicy Chorizo and Tomato Pasta
Stir Fry Pork
Stout Chilli
Sweet Chicken and Sesame Seed Stir Fry with Soy Salad
Sweet Potato and Chicken Salad
Tandoori Chicken Skewers
Tangy Chicken with Sweet Potato Chips
Tom Kha Gai
Toulouse Sausage Cassoulet
Traditional Beef Hotpot
Za’atar Pork Wraps
Salads
Apricot Stuffed Lamb with Bulgar Wheat Salad
Beetroot, Pear and Goats Cheese Salad
Blood Orange and Couscous Salad
Blood Orange and Fennel Salad
Brown Lentil and Beetroot Salad
Caraway and Cumin Couscous Salad
Carrot and Grape Salad
Chickpea Za’atar Salad
Fresh Three-Bean Salad
Garden Bulgar Wheat Salad
Green Beans and Butternut Squash Salad
Green Lentil and Carrot Salad with Shallot Vinaigrette
Indian Minced Beef with a Fresh Tomato Salad
Insalata Caprese
New Potato, Spring Onion and Wild Garlic Salad
Oriental Salad
Orzo and Fresh Herb Salad
Potato and Chorizo Salad
Potato Rosti with Salad and Lemon Vinaigrette
Radish and Apple Salad
Radish, Watercress and Potato Salad
Roasted Radish and Spring Onion Salad
Roasted Red Onion Salad
Roasted Vegetable, Feta and Olive Orzo Salad
Samphire and New Potato Salad
Simple Egg and Rocket Salad
Spanish Beef Tomatoes
Spiced Red Cabbage Slaw
Sweet Chicken and Sesame Seed Stir Fry with Soy Salad
Swiss Chard Salad
Terrific Tabbouleh
Watermelon, Mint and Feta Salad
Sides
Aloo Gobi
Asian Sesame Seed Slaw
Baked Rosemary and Garlic Arancini
Baked Spinach Balls with Yoghurt Dip
Black Olive Tapenade
Butterbean Hummus with Smoked Paprika Oil
Carrot and Coriander Fritters
Carrot and Coriander Hummus
Cauliflower Cheese
Creamy Guacamole
Fragrant Red Lentil Dhal
Fresh Three-Bean Salad
Green Lentil and Carrot Salad with Shallot Vinaigrette
Hasselback Potatoes with Egg Piperade
Hazelnut and Pancetta Brussels Sprouts
Hazelnut Dukkah
Hummus
Mint and Coriander Dip
New Potato, Spring Onion and Wild Garlic Salad
Onion Bhajis
Oriental Salad
Pan-fried Chorizo and Cabbage
Patatas Revolconas
Peperonata (Rustic Stewed Peppers)
Potato Rosti with Salad and Lemon Vinaigrette
Purple Sprouting Broccoli with Thai-Style Dressing
Radish and Apple Salad
Radish, Watercress and Potato Salad
Ratatouille
Reassuringly Spicy Guacamole
Roasted Vegetable, Feta and Olive Orzo Salad
Root Vegetable Mash
Rosemary & Garlic Farinata
Sarah’s Refried Beans (Frijoles Refritos)
Simple Red Lentil Dhal
Spanish Beef Tomatoes
Sweet Chilli Chickpeas
Sweet Potato and Chicken Salad
Swiss Chard Salad
Terrific Tabbouleh
Tomato and Red Onion Salsa
Toor Dal
Seafood
Baked Mackerel with Fennel and Lemon
Fish Fingers, Chips and Tartare Sauce
Fresh Coconut and Prawn Curry
Prawn and Pepper Curry
Salmon and Prawn Fish Pie
Sardine Fish Cakes
Sardine Fritters
Smoked Haddock Kedgeree
Smoked Mackerel Pate
Spinach and Mackerel Risotto
Yaki Udon
Pates and Terrines
Chicken Liver Pate
Lamb Liver and Rosemary Pâté
Smoked Mackerel Pate
Confectionary
Chocolate Truffles Two-Ways
Chilli and Nutmeg Dark Chocolate Bark
Lemon Curd
Traditional Vanilla Fudge
Baking
Bread
Caramelised Onion Bread
Cheese and Onion Potato Bread
Garlic and Herb Flatbreads
Homemade Chapatis
Irish Soda Bread
Kalonji Flatbreads
Lavash Flatbreads
Pumpkin and Sage Bread
Rosemary and Sea Salt Fougasse
Rye and Spring Onion Bread
Seed and Honey Bread
Simple White Bread
Soft White Bread Rolls
Versatile Homemade Wraps
Walnut Bread
Wheat, Rye and Linseed Flax Bread
Za’atar Flatbreads
Sweet Breads
Jubilee Iced Buns
Stollen
Cakes
Apple and Cinnamon Cake
Apple and Walnut Cake with Black Treacle Icing
Apricot Chocolate Fudge Cake
Banana and Date Bread
Blackberry and Basil Swiss Roll
Blackcurrant and Mascarpone Victoria Sponge
Blood Orange Cake
Blueberry and Lemon Crumble Cake
Bûche de Noël (Yule Log)
Carrot and Raisin Cake
Celebratory Carrot Cake
Chocolate and Banana Loaf Cake
Chocolate and Orange Cake
Chocolate Courgette Cake
Chocolate Treacle Cake
Classic Caraway Seed Cake
Coffee and Walnut Cake
Cornish Hevva Cake
Courgette Loaf Cake
Double Chocolate & Whiskey Banana Bread
Dundee Cake
Ena’s Gingerbread
Flourless Gluten-Free Chocolate Cake
Honey Cake (lekach)
Keeping Alive a Tradition #2: Welsh Cakes
Kingswood Family Scripture Cake
Lemon Drizzle Cake
Mince Pie Cake
Mocha Marble Cake
Orange and Poppy Seed Bundt Cake
Orange Spice Traybake
Raspberry and Amaretti Birthday Cake
Raspberry, Orange and Almond Traybake
Rhubarb and Ginger Jam Cake
Seville Marmalade Cake
Spiced Apple and Walnut Traybake
Syrup Sponge Cake
The Victoria Sponge – A British Classic
Wimbledon Cake
Cookies and Biscuits
Almond Biscotti
American-Style Chocolate Chunk Cookies
Cardamom Cookies
Chocolate Biscotti
Christmas Spiced Biscuits
Dark Chocolate Ginger Biscuits
Double Chocolate Cookie Bites
Fig Rolls
Florentines
Ginger Nuts
Golden Oat and Raisin Cookies
Rock Cakes
Winter Spice Biscuits with Homemade Damson Jelly
Crumbles and Sweet Pies
Fig and Pear Crumbles
Freshly Picked Blackberry and Apple Crumble
Leftover Mincemeat Apple Crumble
Marzipan Mince Pies
Mince Pies
Pumpkin Pie
Rhubarb Crumble
Traditional Apple Pie
Muffins and Cupcakes
Beetroot Cupcakes
Charitable Chocolate Cheesecake Muffins
Gingerbread Latte Cupcakes
Juicy Plum Muffins
Lemon and Poppy Seed Cupcakes
Lemon Curd Butterfly Cakes
Marzipan and Cherry Cupcakes
Doughtnuts
Cinnamon-Dipped Doughnuts
Homemade Jam Doughnuts
Scones
Cheddar Cheese and Garlic Scones
Traditional Scones
Blondies and Brownies
Blueberry Brownies
Cheesecake Swirled Brownies
Chocolate Brownies
Chocolate Chunk Blondies
Gluten Free Brownies
Gluten-Free Coffee Blondies
Sweet Tarts and Pastry
Chocolate Tart
Eccles Cake Mince Pies
Greengage Tart
Mince Pies
Perfect Shortcrust Pastry
Pumpkin Pie
Tarte au Citron (Lemon Tart)
Traditional Apple Pie
Traditional English Custard Tart
Savoury Tarts and Pastry
Apricot Tarte Tatin
Avocado Puff Tart
Caramelised Onion and Cheddar Cheese Quiche
Celeriac and Goats Cheese Tartlets
Chicken and Leek Pasties
Feta and Spinach Borek
Perfect Shortcrust Pastry
Squash and Feta Puff Tart
Oats
Chewy Granola Bars (accidentally vegan)
Chocolate and Hazelnut Flapjacks
Coconut and Prune Flapjacks
Double Chocolate Flapjacks
Golden Oat and Raisin Cookies
Healthy Banana Flapjacks
Scottish Oatcakes
Sunflower Seed Flapjacks
Misc. Sweet Bakes
Hot Cross Bread and Butter Pudding
Meringues
Strawberry and Pimms Clafoutis
Desserts
Misc.
Caramelised Pear Pavlova
Dried Figs in Honey
Golden Syrup Rice Pudding
Homemade Egg Custard
Hot Cross Bread and Butter Pudding
Nutmeg Marzipan
Pear and Custard Pudding
Spiced Rice Pudding
Sticky Toffee Pudding
Tiramisu
Chocolate
Apricot Chocolate Fudge Cake
Aussie Crunch
Blueberry Brownies
Charitable Chocolate Cheesecake Muffins
Cheesecake Swirled Brownies
Chilli and Nutmeg Dark Chocolate Bark
Chocolate and Banana Loaf Cake
Chocolate and Hazelnut Flapjacks
Chocolate and Orange Cake
Chocolate Biscotti
Chocolate Brownies
Chocolate Chunk Blondies
Chocolate Courgette Cake
Chocolate Orange Mousse
Chocolate Mousse
Chocolate Tart
Chocolate Treacle Cake
Chocolate Truffles Two-Ways
Dark Chocolate Cheesecake with Cinder Toffee Dust
Dark Chocolate Ginger Biscuits
Double Chocolate & Whiskey Banana Bread
Double Chocolate Cookie Bites
Easter Tiffin Cake
Florentines
Flourless Gluten-Free Chocolate Cake
Gluten Free Brownies
Mocha Marble Cake
Mocha Mousse
Pure Cocoa Hot Chocolate
Rocky Road
Ice Cream and Sorbet
Apple and Blackberry Sorbet
Creamy Raspberry Ice Cream
Honey Flavoured Frozen Greek Yoghurt
Lemon Sorbet
Cheesecakes
Banana and Coffee Cheesecake
Blackberry Cheesecake
Cherry Cheesecake Puddings
Dark Chocolate Cheesecake with Cinder Toffee Dust
‘De-Constructed Strawberry’ Cheesecakes
Fig and Orange Cheesecake
Ginger Nut Cheesecake
Lemon Ricotta Cheesecake