One of the problems, which has reared its ugly head as a result of my unannounced Christmas hiatus, is that there is a pile of holiday related recipes which have been, just as the resolutions will be, shut out in the cold. One cannot legitimately post a recipe for nut roast after Christmas Eve – it simply will not do. Still, this means that my stock of Christmas themed recipes will be more than healthy come December. However, with the change of year does not come a change of season; it is still winter. As such, these biscuits are an ideal way to satiate one’s Christmas hangover. After all, there is nothing quite like the hair of the dog.
Hello! Nice to meet you; I'm Nick, frugal food enthusiast and curator of frugalfeeding, a food blog about eating good, well-sourced food as economically as possible. Cheap isn’t a word we use here.