frugalness

Gluten-Free Coffee Blondies

  As I read back on my previous blondie recipe, it occurred to me that the weather takes a turn for the worse every time I make them. Indeed, it’s raining cats and dogs outside – so much for British…

Jubilee Iced Buns

Diamond jubilee celebrations have begun here in Britain and whether one is in favour of the royal family or not (I am), it is hard to screw one’s nose up at the prospect of two public holidays. Only two monarchs…

Keeping Alive Tradition #4: Glamorgan Sausages (Vegetarian)

The Glamorgan Sausage, or Selsig Morgannwg, is a traditional vegetarian Welsh sausage which contains two very Welsh ingredients; Caerphilly cheese and leeks. It seems that they used to be made using Glamorgan cheese, but such a thing is no longer…

Blueberry and Lemon Crumble Cake

This is one of those very rare moments in which I draw rather direct inspiration and part of a recipe from someone else. However, there is no shame to be had in this particular case, since when my mother showed…

Smoked Bacon and Ricotta Ravioli with Apple Sauce

As promised, little over a week ago, here is my post for homemade ravioli and what good ravioli it was too! As expected, it turned out to be a little trickier than my previous attempt at tagliatelle, but as you…

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