Food

Bamboo and Mushroom Ramen

Ramen, quite understandably, has become inseparable from Japanese cuisine. And the dish is quickly gaining ground in Britain, with ramen restaurants opening their doors frequently. Quick and satisfying, this recipe for Bamboo and Mushroom Ramen encapsulates what has made this…

Smoked Haddock Kedgeree

Smoked Haddock Kedgeree is a simple Indian rice dish, popularised in Britain during the 19th Century. Though fundamentally a breakfast dish, kedgeree makes a great, quick comfort meal any time of the day. Like this:Like Loading…

Sticky Toffee Pudding

If you’re anything like me, you’ll be the member of the party who always orders the Sticky Toffee pudding. Lovingly referred to as STP by its cringeworthy cronies, it is a pud so entirely foolproof that I’ve not yet been…

Smoky Tomato and Lentil Soup

At the risk of straying directly into the realm of cliché, winter is one of my favourite seasons where food is concerned. Why? Comfort food weather. And this recipe for Smoky Tomato and Lentil Soup keeps itself firmly within the…

Tagliatelle Primavera

Winter is all about simple, comfort eating. But that doesn’t mean every meal should be a stew. Tagliatelle Primavera (literally ‘spring’, but we’ll ignore that bit) is a simple, one-pot pasta dish, perfect for the early year. Weekends especially. Like…

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