Recipe for Roasted Chickpeas

Ready in half an hour and healthy to boot, these Fennel and Chilli Roasted Chickpeas are perhaps the perfect snack. But beware, they’re also incredibly moreish; not even water is healthy when consumed in enormous quantities.

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Recipe for Easter Biscuits

Easter biscuits are exactly as they are described. Biscuits – in the British (accurate) sense – given to friends and family on Easter Sunday. They are lightly spiced – traditionally with cassia oil – and punctuated temptingly with intense currants.

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Ox Tail Stew Recipe

Renowned, in Britain at least, for its comforting, restorative properties, Oxtail Soup – or, in this case, Oxtail Stew – is consumed as eagerly as possible by the sick, aged and infirm. As a man who fits all too perfectly into two of the three categories, it seemed only right to bring you a recipe for my own personal remedy.

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Lamb Badam Pasanda

Lamb curries are some of my favourites. And this recipe for Lamb Badam Pasanda is at the very top of the tree. Creamy and rich, but very simple to throw together, this cardamom-infused curry is the perfect way to enjoy such a sweet and tender meat.

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Porter Cake RecipeThanks in great part to the universal success of Guinness, the history of Ireland and stout – a type of porter – is inseparable. Irish Porter Cake, best made with stout, is something of a tradition in the country. Whether it’s a cake eaten but once a year – on St. Patrick’s Day – is up for debate. But it’s certainly a valid excuse to indulge.

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